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Daily Use
First use
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal accessories with lukewarm water and
some neutral soap so as to remove the typical smell of a brand new product, then dry thoroughly.
Important!
Do not use detergents or abrasive powders, as these will damage the finish.
Temperature Setting
y
Plug on your appliance. The internal temperature is controlled by a
thermostat. There are 6( 8)settings .
1
is warmest setting and
5
(7)is
coldest setting and 0 is off.
y
The appliance may not operate at the correct temperature if it is in a
particularly hot or if you open the door often.
Daily use
Movable shelves
All shelves are able to be moved to suitable positions.
Positioning the door shelves
4
3
5
2
0
1
In order to storage food or beverage with different size, the door shelves can be placed at different height. Follow
below process to adjust the shelves.
y
Step 1. pull the shelf to be free.
y
Step 2. Select suitable position and press the shelf to two convex plates until it is totally
blocked.
Vegetable Drawer
The drawer is suitable for storing fruit and vegetables. It can be pull out freely.
Thawing
Deep-frozen or frozen food, prior to be used, can be thawed in a fridge compartment or at room temperature.
Place the frozen food in a dish or bowl to avoid the flowing of condensate water when thaw it in compartment.
Helpful hints and tips
Hints for fresh food refrigeration
To obtain the best performance:
y
do not store warm food or evaporating liquids in the refrigerator
y
do cover or wrap the food, particularly if it has a strong flavor
y
position food so that air can circulate freely around it
Hints for refrigeration
Useful hints:
y
Meat (all types): wrap in polythene bags and place on the glass shelf above the vegetable
drawer.For safety, store in this way only one or two days at the most.
y
Cooked foods, cold dishes, etc..: these should be covered and may be placed on any shelf.
y
Fruit and vegetables: these should be thorou-ghly cleaned and placed in the vegetable draw-
er.
Содержание KS-1461
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