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4

Heavy-Duty Electric Deli Slicers Operator’s Manual

OPERATION

Before you Begin

Inspect the slicer to verify all components are installed. Do not use the
slicer if the components are not in good condition. Contact an
authorized Vollrath service agency to service the slicer.

Load the Slicer

1. Slide the carriage tray to the load/start position (closest to the

operator).

2. Lift the product grip and place the food onto the carriage tray and in

contact with the gauge plate.

3. Place the product grip either on top or behind the food to be sliced.

4. Set the desired slice thickness using the indexing control.

5. Press and release the ON (—) button.

Slice Food

1. Use the carriage handle to push the carriage tray back and forth to

slice the food.

Turn Off Slicer

1. Turn the index control to the zero (0) position so the gauge plate

protects the blade edge.

2. Press and release the OFF (O) button.

OVERLOAD RESET SWITCH

If the slicer becomes overloaded the reset switch stops the slicer to
protect the motor. In case of overload:

1. Press and release the OFF (O) button.
2. Remove the food that caused the overload. If necessary, clean the

equipment. See “Clean and Sanitize the Slicer” on page 5.

3. Press and release the reset button, located on the bottom of the

slicer.

4. Press and release the ON (—) button to resume operation.

Reset should be a rare occurrence and should be due to overloading the
slicer. Contact a Vollrath authorized repair service center if the switch is
activating often during normal use.

WARNING

Cut and Amputation Hazard

The blade on this commercial slicer is extremely sharp. Severe
injury can occur if care is not used when using or cleaning this
product. Only trained personal should operate equipment or
perform maintenance. To reduce the risk of injury, the use of a
cut resistant glove(s) is recommended when cleaning this
equipment.

WARNING

Electrical Shock Hazard

Keep water and other liquids from entering the inside of the
equipment. Liquid inside the equipment could cause an
electrical shock. Do not spray water or cleaning products.
Liquid could contact the electrical components and cause a
short circuit or an electrical shock.

Overload Reset Switch

Содержание SLM330E/S

Страница 1: ...eed food by hand always use food pusher Equipment must be connected to a properly grounded electrical supply matching the nameplate rating Always unplug equipment before cleaning Keep equipment away from water avoid water jets during cleaning Equipment should only be used in a flat level position Do not operate unattended Install or locate this appliance only in accordance with the provided instal...

Страница 2: ...ace 4 Remove all packing material and tape as well as any protective plastic from the equipment 5 Remove the sharpener See Disassemble the Slicer on page 5 6 Gently turn the slicer so it is resting on the blade cover knob 7 Remove the four nuts that fasten the slicer to the pallet Remove the four washers and unscrew the four fastening tie rods from the pallet NOTICE Take care to support the slicer...

Страница 3: ...urfaces before using the equipment could cause food contamination 2 Plug the equipment into a properly grounded electrical supply matching the nameplate rating Damage to the equipment can occur if incorrect power is supplied to equipment FEATURES AND CONTROLS B A I C D K G F J L N E H O M P A ON and OFF Buttons I Index Control Knob B Foot metal spacers not shown J Carriage Slide Lubricant Access C...

Страница 4: ...otect the motor In case of overload 1 Press and release the OFF O button 2 Remove the food that caused the overload If necessary clean the equipment See Clean and Sanitize the Slicer on page 5 3 Press and release the reset button located on the bottom of the slicer 4 Press and release the ON button to resume operation Reset should be a rare occurrence and should be due to overloading the slicer Co...

Страница 5: ...arriage tray verify the index control knob is turned past zero and as far as possible to the right Further loosen the carriage release knob 6 Tilt the carriage to the side 7 Pull the blade cover knob to release the cover from the blade 8 Lift the blade sharpening assembly and rotate it 90 counter clockwise Lift to remove it 9 Remove the slice guard 10 Use a clean cloth to remove all coarse residua...

Страница 6: ...Chemical Sanitization Temperature pH Concentration and Hardness of the FDA Food Code NOTICE If a chemical sanitizer other than chlorine iodine or quaternary ammonium is used it shall be applied in accordance with the EPA registered label use instruction 1 Wash your hands 2 Soak the removable parts in a clean basin or sink in a solution of clean warm water and correctly diluted sanitizing solution ...

Страница 7: ...eekly or any time that cutting becomes difficult and or produces a large amount of waste The slicer should be considered and treated as a knife If it is not adequately sharpened the slicing results will be poor and the slicer will be overloaded Monthly Lubricate the carriage slide guides Sharpen the Blade 1 Turn the index control to the zero 0 position 2 Press and release the OFF O button 3 Unplug...

Страница 8: ...ug the slicer from the electrical outlet 3 Put a few drops of the oil that was supplied with slicer into the carriage slide lubricant access hole OIL on the front of the slicer SERVICE AND REPAIR Serviceable parts are available on Vollrath com To avoid serious injury or damage never attempt to repair the unit or replace a damaged power cord yourself Do not send units directly to The Vollrath Compa...

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