2500133-A
Slicer
Slicer
Thank you for purchasing this Vollrath Slicer. Before operating this unit, read and familiarize
yourself with the following operating and safety instructions. SAVE THESE
INSTRUCTIONS FOR FUTURE REFERENCE.
WARNING
RISK OF INJURY
Severe injury can occur if this equipment is not used properly.
To reduce risk of injury or death:
•
Keep out of reach of children
•
Do not turn unit on unless all guards are in place
•
Do not feed food by hand: always use food pusher
• Units must be connected to a properly grounded electrical supply matching the
nameplate rating.
•
Always unplug unit before cleaning
•
Keep unit away from water; avoid water jets during cleaning
•
Unit should only be used in a flat, level position
• Do not operate unattended
Function and Purpose:
This unit is intended to be used to slice edible food products in commercial foodservice
operations only. It is not intended for household use. It is not recommended to be used with
boned meat. Frozen food can be sliced by using the special serrated blade, available as an
accessory. The serrated blade is suitable for models: 40801, 40849, and 40799.
Installing the Slicer:
1. Remove all packaging material and tape, as well as any protective plastic from the
unit.
2. Clean any glue residue left over from the plastic or tape.
3. Working area must be dry, away from heating sources, and away from passageways.
4. Plug unit into a properly grounded electrical supply matching the nameplate rating.
Damage to the unit can occur if incorrect power is supplied to unit.
Note:
Before using this equipment it must be cleaned thoroughly. Clean all surfaces before
use. Failure to clean surfaces before using the unit could cause food contamination.
WARNING
RISK OF INJURY
The blade on this commercial slicer is extremely sharp. Severe injury can
occur if care is not used when using or cleaning this product. To reduce the
risk of injury, the use of a cut resistant glove(s) is recommended when
cleaning this unit.
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