HOW TO OPERATE YOUR COOKER
USING SLOW or FAST cooking mode:
1.
Load your ingredients into the clay pot.
2.
Place the clay pot in the cooker’s heating base and turn the clay pot
so that it has good contact with the bottom heating plate. Cover with
clay lid.
3.
Press “MENU” to select “SLOW” or “FAST” function.
4.
Press the Timer key
+
or
-
until reach to the desired cooking time.
5.
In a few seconds, your cooker will enter to the desired cooking mode.
NOTE:
1.
Always use a dry cloth to dry and clean outside your clay pot before
placing it inside your cooker base.
MAKING STEW, SOUP or BROTH on “SLOW” mode:
VitaClay® is a great tool for making your flavorful and nutritious
hearty soup or broth. You may use this “SLOW” function setting to
make:
•
Veggie broth in 30-50 minutes.
•
Meaty bone broth in 4-6 up to 9 ½ hours.
•
Whole chicken broth in 1 ½ -3 hours.
•
Flavored oatmeal in 30 minutes!
•
Bean or chili or meat Stew in 1-2 hours.
•
Meat or bean stew in 1-2 hours.
Simply select on “SLOW” key, set on Timer + or - from 30 minutes up
to 9 hours depending on type of ingredients and amount of foods.
Please keep in mind, the less food in pot, the less time is needed to
cook. Or vice versa. After cooking is done, it will automatically switch
to Warm to hold food perfectly cooked for up to 9 ½ hours.
