43
42
Locate water filter door. The door is located under
the Meat Savor™/Produce drawer handle.
Push upper left corner of door to release latch
and pull door downward.
Insert filter cartridge into circular opening in filter
housing. Rotate clockwise gently until filter stops.
Close water filter door.
NOTE:
Allow 1-2 minute delay in water dispersal to
allow internal water tank to fill.
Flush air from the system by running water through the
dispenser continuously for 3 minutes.
24
2
1
25
1
3
2
26
27
Water Filter Installation
(Side-by-Side with Dispenser)
Water Filter System Specification and Performance Data Sheet
This system has been tested according to NSF/ANSI 42/53 for reduction of the substances listed below. The
concentration of the indicated substances in water entering the system was reduced to a concentration of less than or
equal to the permissible limit for water leaving the system, as specified in NSF/ANSI 42/53.* (100% safety factors built-
in for unmetered usage for health claims only.)
*Tested using a flow rate of 0.5 gpm; pressure of 60 psig; pH of 7.5 + 0.5; temp of 68
o
+ 5
o
F (20
o
+ 3
o
C)
**Measurement in particles/mL. Particles used were 0.5 - 1 microns
***NTU = Nephelometric Turbidity units
Operating Specifications
Capacity:
Certified for up to 750 gallons (2,838 L); up to nine months
Pressure Requirement:
20 - 120 psi (2.8 - 8.2 bar)
Temperature:
33-100
o
F (0.6 - 38
o
C)
Flow rate:
0.78 gpm (2.9 l/min.)
Check for compliance with the state and local laws and regulations.
Note:
While the testing was performed under standard laboratory conditions, actual performance may vary.
Must be installed and operated in accordance with manufacturer’s recommended procedures and guidelines.
Installation instructions, parts and service availability, and standard warranty are included with the product when
shipped. This drinking water system must be maintained according to manufacturer’s instruction, including replacement
of filter cartridges.
Standard No. 42: Aesthetic Effects
Parameter
USEPA
Influent
Influent
Effluent
%Reduction
Min. Req.
McL
Average
Challenge
Average
Maximum
Average
Minimum
Reduction
Concentrations
Chlorine
1.88 mg/L
2.0 mg/L + 10%
<0.05mg/L 0.06 mg/L
>97.26%
96.84%
> 50%
T&O
Particulates**
5,700,000 #/mL
at least
29.83#/mL
140 #/mL
99.98%
99.91%
> 85%
10,000 particles/mL
Standard No. 53: Health Effects
Parameter
USEPA
Influent
Influent
Effluent
%Reduction
Min. Req.
McL
Average
Challenge
Average
Maximum
Average Minimum
Reduction
Concentrations
Turbidity
1 NTU***
10.73 NTU*** 11 + 1 NTU
0.36 NTU
.049 NTU
97.09%
95.20%
0.5 NTU
Cysts
99.95% Reduction 200,000 #/L
min. 50,000/L
<1
<1
>99.99% >99.99%
>99.95%
Asbestos
99% Reduction
155 MF/L
107 & 108 fibers/L
<1
<1
>99.99% >99.99%
99%
fibers>10micrometers
Lead at pH 6.5
0.015 mg/L
0.153 mg/L
0.15mg/L + 10%
<.001
<.001
>99.35% >99.35%
0.010 mg/L
Lead at pH 8.5
0.015 mg/L
0.150 mg/L
0.15mg/L + 10%
<.001
<.001
>99.35% 97.35%
0.010 mg/L
Mercury at pH 6.5
0.002 mg/L
0.006 mg/L
.006mg/L + -10%
0.00026
0.0005
98.72%
90.91%
0.002mg/L
Mercury at pH 8.5
0.002mg/L
0.006 mg/L
.006mg/L + -10%
0.0008
0.0015
98.72%
75.93%
0.002mg/L
Lindane
0.0002 mg/L
0.002 mg/L
.002mg/L + 10%
0.000025
0.00007
98.72%
96.50%
0.0002mg/L
Atrazine
0.003 mg/L
0.00873 mg/L .009mg/L + 10%
<.002 mg/L <.002 mg/L
76.99%
75.31%
0.003 mg/L
Toxaphene
0.003 mg/L
0.015 mg/L
.015mg/L + 10%
<0.001
<0.001
92.97%
91.67%
0.003mg/L
Manufactured by: Cuno, a 3M company
1000 Apollo Road
Eagan, MN 55121
(651) 450-4913
System tested and certified by NSF International
against Standard 42 for the reduction of chlorine taste
and odor, particulate Class I and Standard 53 for the
reduction of Lead, Lindane, Atrazine, Mercury,
Toxaphene, Cyst, Turbidity, and Abestos.
