20
E
Convection Features
MORE MENUS CHART
FOOD
AMOUNT
RACK
PROCEDURE
1. Biscuit
6-12 each
1 or 2 oven
racks
Place oven racks inside the oven and preheat. Evenly space biscuits
on an oven tray and set on the oven rack in the lower position when
preheat is complete. If using more than one oven tray, set the second
pan on the oven rack in the upper position. The biscuits are done
when the tops turn golden brown.
2. Cookies
Packaged
10-12
1 or 2 oven
racks
Ideal for refrigerated cookie dough. Prepare according to package
or recipe directions and place on a greased and floured low
turntable rack. Cookies should be approximately
1
⁄
3
inch thick and
2 inches in diameter for best results. After the preheat is over, place
pan in oven. Cool before serving.
3. Bundt Cake
1 cake
Low
turntable
rack
Ideal for packaged cake mix or your own recipe. Place low turntable
rack in the oven during preheat. Prepare according to package or
recipe directions and place in a greased and floured bundt pan.
Place pan in oven on the low turntable rack. Cool before frosting
and serving.
4. Pizza
Thin/Classic/
Rising
1 frozen pizza Low
turntable
rack
Place low turntable rack in the oven during preheat. When preheat
is complete, place 1 frozen 10" pizza directly onto the low turntable
rack toward the center. The pizza is done when the crust is golden
brown and the cheese is melted. Let stand 5 minutes before serving.
BAKE
During convection heating, hot air is circulated throughout
the oven cavity to brown and crisp foods quickly and
evenly. This oven can be programmed for ten different
convection cooking temperatures for up to 99 minutes,
99 seconds.
• Suppose you want to bake at 350˚F for 20 minutes:
1. Touch BAKE pad.
2. Select temperature by touching number pad
6
350˚F
.
3. Enter cooking time by touching number pads
2000
.
4. Touch START/+30 SEC pad.
ROAST
CONVECTION ROAST roasts chicken, turkey, turkey
breast or pork.
• Suppose you want to roast a 2.5 pound chicken:
1. Touch ROAST pad.
2. Select desired setting. Ex: for chicken, touch number
pad
7
.
3. Touch number pad to enter weight. Ex:
25
lb.
4. Touch START/+30 SEC pad.
After CONVECTION ROAST cycle ends, a long tone will
sound. Follow the indicated message.
GRILL
CONVECTION GRILL grills hamburgers, chicken pieces,
steaks and fish steaks.
• Suppose you want to grill 2 hamburgers:
1. Touch GRILL pad.
2. Select desired setting. Ex: for hamburgers, touch
number pad
1
.
3. Touch START/+30 SEC pad.
After grill preheat cycle ends, the oven will stop and
directions will be displayed. Follow the indicated
message. Open the door and place hamburgers into
oven. Close the door.
4. Touch START/+30 SEC pad.
MORE MENUS
This section of the operation manual offers instructions for
preparing 15 popular foods using CONVECTION BAKE,
ROAST and GRILL.
After selecting the desired feature, follow the directions
indicated in the display.
For helpful hints, simply touch TIMER/SETTINGS anytime
HELP is lighted in the display.
Caution:
The oven cabinet, cavity, door, turntable,
turntable support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when removing
the food or turntable from the oven.
