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OPERATION OF THE MIXER:
A) Open the bowl screen and place the bowl in the bowl
arms. Note: The bowl arms must be in lowest position and
the bowl must be pushed all the way into the bowl arms.
(Fig.3).
B) Place the mixing tool in the bayonet shaft. The pin on
the tool must be turned into the bayonet hole (fig.2).
C) The bowl is raised to working position by a clockwise
turn of the button for bowl lift. Ensure that the bowl is
placed correctly. Close the bowl screen. If the mixer is
equipped with a timer, set the mixing time required by turn-
ing the timer (fig 1) clockwise. The mixer will stop automati-
cally, when the time runs out. When the mixer has timed
out, the "procedure for starting after emergency stop" is
used before the mixer is re-started.
D) Start the mixer by pressing the green start button
(fig.1)
The mixer will only start when the bowl is in the "up"
position, the bowl screen is "closed", and the timer is set to
"time" or "hold".
E) Turn the speed selector lever (fig. 4) to the rear until
the required speed has been obtained, (notice the recom-
mended maximum speeds on page 3).
F) Before the mixer is stopped, the speed selector lever
must be moved back to lowest speed (fig.4).
G) Stop the mixer by pressing the red stop button (fig.1)
PROCEDURE FOR STARTING AFTER EMERGENCY
STOP:
1) This procedure must be used in cases where the mixer
has been interrupted in high speed.
2) Lower the bowl and remove the tool from the bayonet.
3) Raise the bowl arms, either empty or with the bowl.
4) Close the bowl screen, start the mixer and move
the speed selector lever back to lowest speed. Switch off
the mixer. Now the mixer can be started as usual.
OVERLOAD
Do not overload the mixer. Sticky and heavy doughs may
reduce the capacity of the bowl by 75%. The capacity is
further reduced if the speed of the mixing tool is increased
beyond recommended values or if an incorrect mixing tool
is used. Large lumps of fat or cooled ingredients MUST be
cut into small parts before they are placed into the bowl or
damage can occur to the mixing tool(s).
5
Содержание W80
Страница 1: ...SPARE PART AND OPERATION MANUAL FOOD MIXER Model W80 W100N W150PL 1993 to Present Form 109 08 10 ...
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Страница 36: ...W80 W100 Wiring Diagram with Power Bowl Lift 1988 1996 35 ...
Страница 37: ...W80 W100 Wiring Diagram with Power Bowl Lift 1988 1996 36 ...
Страница 38: ...W80 W100 Wiring Diagram with Power Bowl Lift 1996 37 ...
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Страница 40: ...W80 W100 Front Panel Wiring Diagram with Power Bowl Lift 2005 Present 39 ...
Страница 41: ...W80 W100 Power Supply Wiring Diagram with Power Bowl Lift 2005 Present 40 ...
Страница 42: ...5489 Campus Drive Shreveport LA 71129 800 222 1138 318 635 3131 Fax www varimixer com ...