9
o
Verload
:
Do not overload the mixer. Sticky and heavy doughs
can overload the mixer. Overloading is further exac-
erbated if the speed of the mixing tool is increased
beyond the recommended values or if a wrong
mixing tool is used. Large lumps of fat or cooled
ingredients must be cut into small parts before they
are placed in the bowl.
If the mixer is overloaded for an extended period, it
will cut out. An error code will show on the display.
Follow the instructions for ”Procedure in case of
overloading”
P
roCedure
In
CaSe
of
oVerloadInG
:
• Push emergency stop.
• Open the safety guard.
• Reduce the bowl contents.
• Close the safety guard and release the emergency
stop.
•
If the error code is still shown on the display, see the
“Error codes”
section on
page 10.
If the emergency stop has been activated while the mixer
is running with a full bowl, it may be necessary to lower the
bowl in order to empty it.
•
Release the emergency stop to connect the power to
the mixer.
•
Lower the bowl and empty it.
•
Now the mixer can be used as normal again.
h
ow
to
brInG
a
mIxer
to
StoP
:
If the mixer stopped after the safety guard has been opened,
it can be re-started by pressing
twice (the first press
resets the mixer’s safety switch).
The mixer should only be stopped using the emer-
gency button if there is an emergency.
r
eadInG
the
number
of
oPeratInG
hourS
/
dayS
/
yearS
:
It is possible to read how long the mixer has been in opera-
tion (operation = tool revolving). The total time is read as a
combination of hours, days and years; see below:
•
Press the emergency stop
•
Press
and the number of hours the mixer has been
operating will be displayed, e.g.: if it shows 157, this
means 1 hour and 57 minutes
•
Press
and the number of years and days the mixer
has been operating will be displayed, e.g.: if it shows
1120, this means 1 year and 120 days.
r
eSettInG
the
Control
SyStem
:
•
Press the emergency stop
•
Press
for 10 seconds.
Содержание ERGO100
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Страница 15: ...15 Safety circuit...
