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3 Appliance description
Wire shelf
1
▪
For standing roasting and baking tins on
▪
For standing meat, frozen pizza, etc. on
▸ Ensure that the cross strut
1
is to the back of the cooking space.
It enables the food to be removed safely from the cooking
space.
▪
Serves as a cooling rack
Food probe
▪
For measuring the core temperature of food
For recommended food probe temperatures, see «EasyCook».
Not suitable for temperatures of over 230 °C. There must be a distance between
the food probe and the roof of the cooking space of at least 5 cm.
Rotisserie spit and frame
▪
For preparing roasts and chicken
▪
Rack for rotisserie spit and roasting basket
The rotisserie spit and frame are not included in the scope of delivery. However,
they can be ordered free of charge via V-ZUG.
Special accessories
Place any accessories not included in the scope of delivery on the wire shelf.
▸ Special accessories can be found at: www.vzug.com
3.5
Heatable appliance drawer
Unauthorized storage of materials creates a fire hazard!
Do not store any foodstuffs or temperature-sensitive or flammable materials in the
heatable appliance drawer.
The heatable appliance drawer can be used to preheat the tableware or to briefly keep
covered food warm.
▸ If the appliance is switched off, first press the adjusting knob.
▸ Press the
touch button.
▸ Set the required duration.
Select a duration of at least 1 hour for warming the tableware.
Select a duration of no more than 1 hour for keeping food warm in order to main-
tain the desired degree of doneness and ensure that the food does not dry out.
▸ Set the end time if necessary.
12
Содержание Combair SLP
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