12
powder.
13
、
Jam
Use this setting for making jams from fresh fruits and marmalades from
oranges. Do not increase the quantity or allow the recipe to boil over the
bread pan into the baking chamber. Should this happen, stop the
machine immediately and remove the bread pan carefully. Allow to cool
a little and clean throughly.
14
、
Yogurt
Rising and make the yogurt.
15
、
Bake
For additional baking of breads is needed because a load is too light
or not baked through. In this program, there is no kneading or resting.
16
、
Sticky rice
Kneading and baking the mix of polished glutinous rice and rice.
17
、
Rice wine
Rising and baking the polished glutinous rice.
18
、
Defrost
For defrost frozen food before cooking.
19
、
Stir-fry
Kneading and baking some dry fruit, such as peanut, soybean etc.
