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TABLE OF CONTENTS
Safety Information
Safety Precautions __________________________ 1
Proper Disposal ____________________________ 2
Connecting Electricity________________________ 3
Adapter Plugs _____________________________ 3
Installation / Operation Instructions
Ownership ________________________________ 4
Required Tools ____________________________ 4
Uncrating ________________________________ 4
Equipment Installation ______________________5-6
Wire Size Chart ____________________________ 7
Locating & Installation of Leg/Castors ____________ 8
Leveling & Sealing Cabinet To Floor _____________ 9
Ramp Installation (Roll-In Cabinets) ____________ 10
Electrical Instructions _______________________ 11
Start-up ________________________________ 11
Digital Temperature Display __________________ 11
Temperature Control Adjustment ______________ 12
Shelving/Pilaster Installation - Operation _______ 13-17
Defrost Time Clock Operation (Grasslin) _________ 18
Maintenance, Care & Cleaning
Cleaning Condenser Coil __________________ 19-20
Stainless Steel Equipment Care & Cleaning _______ 21-22
Light Bulb Replacement _____________________ 22
Warranty (U.S.A. & Canada Only!) ______________ 23
CONGRATULATIONS!
You have just purchased the finest commercial
freezer, refrigerator, and heated cabinet available.
You can expect many years of trouble-free operation.
INSTALLATION MANUAL FOR TR, TA, & TG MODELS
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
TR1RRI-1S
TR2R-2G
TR2RRT-2S-2S
*Spanish & Dutch version included.
#897014
TR, TA, & TG Models
(Spec Series
®
)
®
Spec Series
®
is a trademark of True Manufacturing Company.