6
Program 7: Gluten free
Kneading, rise and baking GLUTEN free loaf. Normally for: gluten free flour,
rice flour, sweet potato flour, corn flour and oat flour.
Program 8: Dessert
Kneading and baking those foods with more fat and protein.
Program 9: Mix
To make the flour and water or some others can well commix.
Program 10: Dough
Kneading and rise, but without baking. Remove the dough and use for
making bread rolls, pizza, steamed bread, etc.
Program 11: Knead
Setting the kneading time by user with different qty.
Program 12: Cake
Kneading, rise and baking, but rise with soda or baking powder.
Program 13: Jam
Boiling jams and marmalades.
Program 14: Bake
For additional baking of breads that are too light or not baked through. In
this program there is no kneading or raising.
Program 15: Yoghourt
Rising and make the yoghourt.
Program 16: Sticky rice
Kneading and baking the mix of polished glutinous rice and rice.
Program 17: Rice wine
Rising and baking the polished glutinous rice.
Program 18: Defrost
Defrost those frost foods.
Program 19: Stir-fry
Kneading and baking some dry fruit, such as peanut, soybean etc.
Color button
• With the button you can select light, medium or dark color for the
crust. This button is not applicable for the following program: Menu 9,
10, 11, 13, 15, 16, 17, 18, 19
Weight button
• Select the weight (450g,600g, 750g). Press the weight button to choose
your desired gross weight, see the mark beneath it for reference.
• This button is only applicable for the following program: menu 1-7
Up and down button
• If you want the appliance do not start working immediately you can
use this button to set the delay time.
• You must decide how long it will be before your bread is ready by
pressing the these buttons. Please note the delay time should include
the baking time of program.
• At first the program and degree of browning must be selected, then
pressing the up or down button to increase or decrease the delay time
at the increment of 10 minutes. The maximum delay is 15 hours.
• Example: Now it is 8:30p.m, if you would like your bread to be ready in
the next morning at 7 o’clock, i.e. in 10 hours and 30 minutes. Select
your menu, color, loaf size then press the up or down to add the time
until 10:30 appears on the LCD. Then press the START/STOP button to
activate this delay program and the indicator will light up. You can see
the dot flashed and LCD will count down to show the remaining time.
You will get fresh bread at 7:00 in the morning, if you don’t want to take
Instruction manual
