Traeger TFB52QCE, Руководство пользователя

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TRAEGERGRILLS.COM
ALL NA
TURAL
HARDWOOD
Probe Selector
Probe 1
Probe 2
PELLET HOPPER
BARREL SHAPE
GRILLING SPACE
NO FIREFIGHTING
WARNING!
Keep your grill clean. See "Operating
Tips" and "Maintaining Your Grill."
An 18 lb. (8.2 kg) capacity pellet hopper will keep you
cooking for hours. Pair that with Traeger’s Digital ETL
Control and delicious food is just a “click” away.
Traeger’s signature barrel-shaped grill body creates a
vortex of convection. It circulates hot, smoky air around
the cooking chamber, surrounding your food with
wood-fired heat for even cooking on all sides.
With 520 in.
2
(0.34 m
2
) of grilling space, your Traeger
grill has the real estate for party-sized orders of T-bones
or racks of ribs.
You don’t have to worry about drippings flaring up and
causing nasty fireballs that destroy your meal because
Traeger Wood Fired Grills cook by using indirect heat.
All drippings are safely channeled outside of the cooking
chamber into a bucket.
YOUR EASY-TO-USE CONTROL PANEL
Before you begin using the grill, it will be helpful to familiarize yourself with
the different features of the control panel.
Probe
Selector
Probe 1
Probe 2
NOTE:
Temperature fluctuations are normal for Traeger
grills. Any significant fluctuation could be the result
of wind, air temperature, improper use, or lack of grill
maintenance.
1 TEMPERATURE DIAL
Rotate dial to set the desired temperature.
2
TEMPERATURE DISPLAY
Shows current temperature.
3
MAIN POWER SWITCH
Press to turn on or off power to the grill.
4 PROBE SELECTOR
Press to display probe temperatures and switch
between Probe 1 and Probe 2.
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