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3). Press ENTER when you see FORMAT.
4). Use arrow up/dn to find LABEL W/ GAP. Press ENTER.
5). Use arrow up/dn to find CUSTOMIZED. Press ENTER.
6). The next two questions are the width and length of the label. The scale has a
sensor to detect the end of the label, so there is no need to change the dimensions.
Exceeding 56mm width or 80mm in length can cause printer error. Press ENTER 3
times to get to next step.
7). LIN 1 ( ) should be in the display. You can arrow down to program what line
you want to place text on. Press ENTER.
NOTE: If you go past LIN 20, you can print a sample label to preview your layout.
8). Use arrow up/down to justify where you want it one the line. Press ENTER.
Page 20
9). Arrow up/down to select what text you want placed on the coordinates you
selected. Press ENTER.
10). SIZE (1-6) is displayed. Type font size and press ENTER. (1-sm 6-lg)
11). Repeat steps 7 to 9 until all text has been entered.
12). Press ESC to go back to PROGRAMMING MODE.
ADDING PLU’S:
The list below explains the information needed when adding a new plu.
DESCRIPTION- Product name
CODE- Product identifier number you POS system recognizes
DEPARTMENT- Department number (defined in department table) [Optional]
GROUP- Group of scales [Optional]
PRICE- Price of product by pound or item
TYPE- (See page 10) Press ENTER the select by using arrow up/down. Press Enter
TARE- Type number as defined in TARE table [Optional]
EXPIRATION DATE- Type number of days from today [Optional]
TAX- Must be a whole number [Optional]
INGREDIENTS- Type number as defined in ingredients table [Optional]
1). Enter PROGRAMMING MODE.