Make sure that all parts are present before use.
Thank you for purchasing a “TIGER” Stainless Steel Bottle.
Please read the instructions completely before use.
Keep these instructions for future reference.
MBP-B
MODEL
Instructions
Stainless Steel Bottle
With carrying case
Cup
Open button
Inner stopper A
Inner stopper B
Stopper gasket
Lid gasket
Lid
Protective sheet
Button
Spout
Spout
gasket
Body
Squeeze button
Direct drink
cap unit
Spout cap gasket
Spout Inner
stopper
unit
Cold drinks only
Hot/Cold drinks
MBP-B
Specifications
Replacing and Purchasing
Consumable Parts
Before contacting customer
service
The inner stopper unit, direct drink cap unit
and gaskets are consumable parts. Check
once a year for damage/deterioration. If
heavily stained or loose, replace them.
For replacement parts, contact customer
service or the shop where you purchased
this product.
The utmost measures have been taken to
ensure the quality of this product.
However, should the product be defective,
contact your dealer and provide the
following information.
1. Product name
2. Model Number
3. Description of trouble
(As detailed as possible)
4. Purchase date
Feel free to send any questions or
comments about this product to the shop
where you purchased it.
For the purpose of performance improvement, designs, specifications and parts shown in this
publication are subject to change without notice.
TIGER HANBAI (H.K.) CO.,LTD.
Rm. 1006B, 10/FI., Join-in Hang Sing Centre, 71 - 75 Container Port Road,
Kwai Chung, N.T.
Tel: (852) 2418-0912 Fax: (852) 2418-0911
JAPAN TIGER CORPORATION OF U.S.A.
2730 Monterey Street, Suite 105 Torrance, CA 90503
Tel: (310) 787-1985 Fax: (310) 787-1986
EMAIL: [email protected]
TIGER CORPORATION
Head Office: 3-1 Hayamicho, Kadoma City, Osaka 571-8571, Japan
URL : http://www.tiger.jp/global.html
Capacity
Heat retention
Cold retention
0.5 L / 16.9 oz
Direct drink
cap unit
Inner
stopper
unit
Greater than 45
°C •
113°F (24hours)
Greater than 73
°C •
163°F (6hours)
0.54 L / 18.2 oz
Less than 8
°C •
46°F (6hours)
Heat retention has been calculated under the condition of adding hot water at 95°C ±1°C •
203°F±2°F and leaving it in a room temperature of 20°C±2°C • 68°F±4°F for 24hours or 6hours.
Cold retention has been calculated under the condition of adding cold water at 4°C ±1°C • 39°F±2°F
and leaving it in a room temperature of 20°C±2°C • 68°F±4°F for 6hours.
Capacity is the actual volume of water that can be stored into the product when the inner stopper
unit or direct drink cap unit is closed. This is not the “Maximum level” volume described in “Safety
Precautions”.
