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EN
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15. How to Set a Count Up Timer
1. Press and hold the PROBE/TIMER button to switch to the TIMER mode. If
done correctly, the timer will display 00:00 and a small timer icon will be
shown in the upper part of the display.
2. Press the S./S./ /CLEAR button to start count up. The TIMER
▲
will blink
indicating the count up timer is running. The maximum count uptime that can
be reached is 99 hours and 59 minutes.
3. To pause the count up timer, press the S./S./ /CLEAR button. TIMER
▲
will
become solid.
4. If you wish to clear the timer, press and hold the S./S./ /CLEAR button. If
you wish to continue the timer, simply press the S./S./ /CLEAR button.
Note:
The LO BBQ temperature alarm will not be activated until the actual BBQ
temperature goes above the set LO temperature.
16. Helpful Hints
If the receiver and / or the transmitter do not show the temperature, wait for
the probe to reach room temperature. Push the probe jacks harder into the
transmitter and twist them back and forth so they make good contact. If the
problem persists, it is likely the internal probe wire has shorted out either
through moisture or heat damage.
If the temperature displayed seems to read too high or the temperature
seems to increase too quickly, check to make sure the probe tip is not
Note:
When the count up timer reaches 59 minutes and 59 seconds, it will
automatically change to Hour: Minute display format.
To quickly set all probes' target temperature to the current probe set target
temperature, press and hold the MEAT and TASTE/HI/LO keys at the same time
for 3 seconds.
For example, when probe 1 selects BEEF MEDIUM 160 °F, press and hold the
MEAT and TASTE/HI/LO keys at the same time, and then the target temperature
of PROBE 2, 3, 4 will be set to BEEF MEDIUM 160 °F.
13. Fast Target Temperature Setting
14. How to Set a Count Down Timer
1. Press and hold the PROBE/TIMER button for 3 seconds to switch to TIMER
mode. If done correctly, the timer will display 00:00 and a small timer icon
will be shown in the upper part of the display.
2. Press the TASTE/HI/LO button to select between an Hour/Minute timer and
a Minute/Second timer.
3. Press the
▲
or
▼
buttons to adjust the initial timer setting. Press and hold
the
▲
or
▼
buttons to rapidly adjust timer setting. Press the S./S./ /
CLEAR button to confirm this setting.
Note:
the maximum countdown timer setting is 99 hours and 59 minutes
4. After you complete setting the timer, press the S./S./ /CLEAR button to
start the timer. If done correctly, TIMER
▼
will be blinking, indicating the
countdown timer is running.
5. To pause the countdown timer, press the S./S./ /CLEAR button. The
TIMER
▼
will become solid.
Note:
When the timer counts down below 1:00 hour, the display will
automatically adjust to which indicates 59 minutes 59 seconds. The seconds
will then begin to count down.
7. Once the countdown timer reaches 00:00, an alarm will sound for one minute.
Press any button to stop the alarm.
6. If you wish to clear the timer, press and hold the S./S./ /CLEAR button. If
you wish to continue the timer, simply press the S./S./ /CLEAR button
again.
1. Always wear a heat resistant glove to touch the stainless-steel probe sensors
17. Cautions
poking through the food. Re-position the probe tip in the center of the
thickest part of food. Avoid touching bone or heavy fat areas.