13
Operating instructions BW3-CTMC + BW3-RF
© 2011 by Thermoplan, subject to change
3 General notes
3.5 Food
CAUTION
Risk of illness from wrong / rotten food
General:
- Only use food with a valid sell-by date.
- Make sure all food is stored in a suitable location.
- Clean the machine regularly and according to the operating instructions to avoid any hygiene risks. Only
use Thermoplan cleaning accessories!
Milk:
- Do not use unpasteurised milk! Only use heat treated (e.g. pasteurised or ultra heat treated) milk.
- When pouring milk into the container, pay attention to hygiene to ensure that no contaminated milk enters
the system.
- Only pour milk that has already been cooled down (below 5 °C) into the milk container.
- Once the milk has been opened, use it up within 24 hours to prevent health hazards.
3.7 Warranty regulations
3.6 Limitations of liability
The Thermoplan manufacturer‘s warranty shall apply to individual components or assemblies for 12 months from
installation or for 15 months after delivery ex works in the event of manufacturing or construction errors. Malfunctions
due to misuse or connecting unsuitable connections shall not be compensated.
Wear and tear parts are not covered by any warranty. The working time is not covered by the Thermoplan factory
warranty.
Each warranty claim must be recorded by the corresponding Thermoplan service partner using a fully completed
form that is submitted to Thermoplan.
Thermoplan reviews the claims, issues RMA numbers to them and informs the affected reseller which spare parts
need to be returned.
- Thermoplan accepts no liability for any injuries or accidents if the safety instructions covered in this manual
are not adhered to. Additionally, liability is only accepted within the boundaries of the machine (see „Scope
of delivery“). Thermoplan shall be liable for faults on the machine in accordance with the warranty regulations.
- The manufacturer cannot be held liable for any damage caused by misuse or inappropriate handling of the
machine.
