SYMBOLS ON THE CONTROL PANEL
1
Empty water reservoir indicator
7
Time setting
2
Programmes
8
„Steam“ mode
3
Temperature setting
9
Appliance operation indicator
4
Heating temperature
10
On/Off/Start
5
Cleaning mode
11
„Hot Air“ mode
6
Heating time
FIRST USE
Place the appliance on the kitchen counter or other dry, clean and level surface which is resistant to
heat and humidity. Ensure that there is sufficient free space on all sides (at least 20 cm at the sides
and 50 cm above the appliance). Pull on the handle (3) to remove the inner food basket (4) from the
appliance. Place the food you want to cook into the basket. When loading food, do not exceed the
MAX mark on the inner side of the food basket.
NOTE: The appliance will not operate until the inner food basket has been fully inserted. Extreme
caution must be exercised while handling the hot outer pan/frying basket.
On/Off button (10)
This is used to switch the appliance on and off or to start the cooking process.
„Steam“ mode (8)
This is used to start steaming. This mode can only be used with a full water reservoir (1). Steam
temperature is limited to 100°C and cannot be changed. This is suitable for gentle preparation of
vegetables, fish or chicken. It ensures that the food stays particularly juicy.
„Hot Air“ mode (11)
This is used to start heating using hot air.
Setting the heating temperature (4)
Use the arrows to set the temperature in the range 80°C to 200°C.
Содержание AirCook & Steam QS500
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