Electric Oven rev.0
________________________________________________________
EKF 2011 UD – EKF 1664 UD
_________________________________________________________________________________________ pag 7
4.6 Placement
Check the place of installation ensuring transit areas (any doors and corridors) are sufficiently
wide (the dimensions of the appliance without pallet are shown in Fig.1).
The appliance must be installed in a well-aerated room with permanent vents.
The maximum working height, referred to the highest surface level, must be 1.6 metres from
the floor. After installing the appliance apply the suitable adhesive symbol (supplied) at a height
of 1.6 metres.
To assure accessibility and air circulation around the appliance, leave at least 50cm of space
between the left side and the wall (or other appliance), and at least 10 cm between the back
and the wall and between the right side and the wall (see Fig.1). It is strictly forbidden to
obstruct, even partially, the forced aeration vents on the left side, even for short periods of time.
Failure to comply with this explicit prohibition shall void any liability from the appliance's
manufacturer and immediately forfeit any warranty rights on the same, since its constructive
conformity has been deliberately impaired. For the same reason, do not place any appliances
that might produce heat sources and/or spray hot liquids (fryers) near the left side.
Should the appliance be installed near walls, shelves, tops and the like, these must be of the
non-flammable or heat-insensitive type; otherwise, they must be protected by adequate fire
retardant coating. In this connection it is indispensable to act in compliance with the fire
prevention regulations in force.
Cooking produces hot smoke and smells which are expelled from the suitable vent device at the
top of the appliance. It is recommended to place the appliance under an extraction hood or to
use the suitable TECNOEKA hoods, in order to convey the smoke to the outside.
The appliance must be positioned on a flat and level floor. After placement, ensure the
appliance is horizontally aligned. This check may be carried out by placing a "bubble level" on
the 4 top sides of its casing. Ensure the tray trolley is able to go in and out of the cooking
chamber easily, without rubbing against the lower surface, even when it is "fully loaded". In the
event this operation should not be possible, the appliance feet must be adjusted to lower it so
that the tray trolley may be moved properly. In any case, upon completing adjustment, ensure
the wheels of the tray trolley, inserted in the cooking chamber, are raised from the floor (not
more than 5 mm), and that the trolley is supported by the suitable guides at the bottom of the
appliance.
The tray trolley must be moved using the handgrip supplied. The handgrip must be inserted into
the suitable seats at the front of the trolley up to the "stopping point".
The tray trolley must be inserted inside the cooking chamber, freely sliding on the suitable
guides in the lower portion of the appliance.
Warning
Appliance malfunctioning may occur unless the tray trolley is correctly positioned.
