7
Operating Instructions: How to use it
1. Open the lid correctly. Hold the lid with a hand. Rotate approximately 30 degrees clockwise follow
marking towards
“
Open
”
on the outer casing. Once you reach the end position, then pull lid up. See image
1 and 2 below:
2. Take out the inner pot, and put food and water in it. The total amount of food and water shall not
exceed the maximum level of the inner pot. Take inner pot out, put food and water inside the inner pot. The
height of food and water must be below 2/3 (MAX) of inner pot; easily expanded food in the water must be
below 1/2 of inner pot: Water and food must be over 1/3 of inner pot (MIN). See image 3, 4 and 5.
*5L, the max rice capacity is 10 cup.
3. Check whether all parts on the cover are assembled properly. Check the floating valve for obstruction,
and whether such parts as seal and anti-block shield are assembled properly. Take the inner pot out, use
dry cloth wipe heating element and pot inside. Check for obstructions. Then put inner pot into cooker turn
left and right to ensure that inner pot fits the heating element securely. See image 6
4. Close the lid completely.
*Check the airproof rubber ring under the pot lid is correctly in place.
Place the lid over the pot in aligned position, turn counter clockwise until end position, you will hear locking
click sound indicating lid has been secured locked. See image 7 and image 8.
