Introducting the One Top
The Tasty One Top combines induction cooking with precision
temperature control, making it easy to cook all your favorite
recipes with one compact appliance. When following a recipe in
the Tasty app, the One Top automatically adjusts its temperature
and power settings to precisely match the recipe instructions. The
One Top’s thermometer probe measures the heat of your liquids,
meats, and fish to cook to the desired temperature. Use the One
Top for almost any type of cooking: sous vide, pan fry, stir fry, grill,
simmer, sauté, slow cook, sear, and poach to perfection.
Features
• Engineered crystal glass surface
• Integrated surface sensor tracks the surface temperature of your pots and pans
• Thermometer probe tracks the temperature of liquids, meats, and fish
• Energy efficient cooking
• Capacitive touch power control buttons
• Pentagon shape—because Instagram
What Is Induction Cooking?
Induction cooking uses electromagnetic fields to heat the pot or pan directly—not the
cooktop. Elements beneath the cooking surface produce a magnetic field that causes
cookware made of ferrous metals to produce heat. The cooktop does not generate heat until
you place cookware on the cooking surface.
What Is Sous Vide?
In sous vide (sue-veed) cooking, food is placed in a zipper bag and submerged in water.
The temperature probe measures the exact temperature of the water to achieve a perfectly
cooked dish.
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