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20

Adjust the oven thermostat - Do it yourself

You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar

with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers

may vary 6-11 degrees Celsius (20-40 degrees Fahrenheit).

NOTE:

 This adjustment will only affect baking and roasting temperatures; it will not affect broiling temperatures. The adjustment will be

retained in memory after a power failure.

To Adjust the Thermostat

Touch the 

BAKE

 and 

BROIL

 pads at the

same time for 3 seconds until the display

shows 

SF

.

Touch the 

BAKE

 pad.

Touch 

BAKE

 again to alternate between

increasing and decreasing the oven

temperature.

Press the number pads to set an user offset.

Press BAKE pad to switch between

positive or negative offset values.

The oven temperature can be adjusted up to

(+) 19 °C (35 °F) hotter or (-) 19 °C (35

°F) cooler. Touch the number pads the

same way you read them. For example, to

change the oven temperature 12 °C (15 °F),

touch 

1

 and 

5

.

When you have made the adjustment, touch

the 

START

 pad to go back to the time of

day display. Use your oven as you would

normally.

1

2

3

4

5

6

The type of margarine will affect baking performance.

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the

recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread

product, the more noticeable these differences become.

Federal standards require products labeled "margarine" to contain at least 80% fat by weight. Low fat spreads, on the other hand,

contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of baked goods. For best

results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

Touch the 

PROOF

 pad and then the

START

 pad.

The display will show 

PrF

 (proof).

The oven interior light turns on and

remains on during proofing.

The proofing feature automatically

provides the optimum temperature for the

proofing process, and therefore does not

have a temperature adjustment.

Set the 

TIMER

 for the minimum proof

time.

Using the proofing feature.

The proofing feature maintains a warm environment useful for rising yeast-leavened products.

1

2

3

4

How to Set the Oven For Proofing

Place the covered dough in a dish in the

oven on rack B or C.

NOTE:

 For best results, cover the dough with a

cloth or with greased plastic wrap (the plastic

may need to be anchored underneath the

container so the oven fan will not blow it off).

When proofing is finished, touch the 

OFF

 pad.

NOTE:

Do not use the proofing mode for warming

food or keeping food hot. The proofing oven

temperature is not hot enough to hold foods at

safe temperatures.

Proofing will not operate when oven is above

65 °C (150 °F). "HOT" will show in the display.

To avoid lowering the oven temperature and

lengthening proofing time, do not open the

oven door unnecessarily.

Check bread products early to avoid 

*****

over-proofing.

NOTE:
Use as an optional feature the proofing

mode to defrost food placed in a baking

dish. Periodically monitor the

unfreezing of food grade and remove

from oven as soon as it has thawed.

Defrost cycle is a slow process required

for optimal results.

Consumer Support

Troubleshooting Tips

Care and Cleaning

Operating Instructions

Safety Instructions

Содержание SEW24SS

Страница 1: ...9 Sabbath Feature 12 Steam Clean 21 Special Features 10 11 Thermostat 20 Timed Baking and Roasting 9 Timed Convection 18 19 Using the Probe 14 Care and Cleaning Control Panel 24 Glass Surfaces 24 Heat...

Страница 2: ...nned food a safe distance away from your oven Teach children not to play with the controls or any other part of the oven Large scratches or impacts to glass doors can lead to broken or shattered glass...

Страница 3: ...when the door is opened PRECAUTION Items of interest to children should not be stored in cabinets above an oven children climbing on the oven to reach items could be seriously injured Never wear loose...

Страница 4: ...leave paper products cooking utensils or food in the oven when not in use After broiling always take any broiler pan out of the oven and clean it Leftover grease in a broiler pan can catch fire next t...

Страница 5: ...ur food to cook The oven will shut off when the cooking time has run out START Pad Must be touched to start any cooking or cleaning function CONVECTION ROAST Pad Touch to select roasting with the conv...

Страница 6: ...turned off Type of Food 1 2 3 4 5 Frozen pies on cookie sheet Angel food cake Bundt or pound cakes Biscuits muffins brownies cookies cupcakes layer cakes pies Casseroles Turkey Rack Position D A B or...

Страница 7: ...pad again If your oven is connected to 208 volts rare steaks may be broiled by preheating the broiler and positioning the oven rack one position higher 1 2 4 Touch the START pad When broiling is fini...

Страница 8: ...nt of time you want shows in the display For example to set 2 hours and 45 minutes touch 2 4 and 5 in that order If you make a mistake touch the TIMER pad and begin again Touch the START pad The 6 sec...

Страница 9: ...the cooking time that you entered will be in the display Touch the START pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time 1 2 3 4 5 6...

Страница 10: ...COOKING TIME pads The display will show F Fahrenheit Your oven control is set to use the Fahrenheit temperature selections but you may change this to use the Celsius selections Touch the BROIL and CO...

Страница 11: ...want touch the START pad Auto Recipe Conversion To reactivate the feature repeat steps 1 3 above but touch the START pad when CON ON is in the display To deactivate the feature Touch the oven BAKE and...

Страница 12: ...TIME pads are active during the Sabbath feature Touch and hold both the BROIL and BAKE pads at the same time until the display shows SF NOTE If bake or broil appears in the display the BROIL and BAKE...

Страница 13: ...ven Make sure the clock shows the correct time of day and the oven is off Using the number pads enter the desired temperature No signal or temperature will be given Touch the START pad After a random...

Страница 14: ...outlet until the oven has cooled Do not store the probe in the oven To change the oven temperature during probe cooking touch the Bake pad and then the number pads to set the new temperature How to S...

Страница 15: ...roiler pan and grid for best convection roasting results The pan is used to catch grease spills and the grid is used to prevent grease spatters The convection fan circulates the heated air evenly over...

Страница 16: ...pans will bake faster than shiny pans Glass or ceramic pans cook more slowly Before using your convection oven check to see if your cookware leaves room for air circulation in the oven If you are baki...

Страница 17: ...l temperature of the food reaches 100 F the changing internal temperature will be shown in the display 1 2 3 4 5 6 7 8 Touch the Start pad To change the oven temperature during the Convection Roast cy...

Страница 18: ...h the oven turns off automatically food left in the oven will continue cooking after the oven turns off The oven will turn ON and the display will show the cooking time countdown and the changing temp...

Страница 19: ...start to change once the oven temperature reaches 100 F When the oven reaches the temperature you set 3 beeps will sound The oven will continue to cook for the set amount of time then turn off automat...

Страница 20: ...eable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high mois...

Страница 21: ...on the display When the Steam Clean cycle is complete the oven control will beep Press Off pad and Open the door The oven bottom and remaining water will still be warm at the end of the cycle This is...

Страница 22: ...ion of a household liquid dishwashing detergent Apply with a soft cloth and allow to soak NOTE The adhesive must be removed from all parts It cannot be removed if it is baked on Lift Off Oven Door The...

Страница 23: ...racks 1 2 Slide the rack Be sure the wire stop is in the cut of the slides The rails must be fixed Insert guide of sliders on wires of oven rack supports Fig 4 Oven Rack and Accessories Installing con...

Страница 24: ...nside the oven door while cleaning Clean with soap and water or a vinegar and water solution Do not use commercial oven cleaners cleansing powders steel wool or harsh abrasives on any painted surface...

Страница 25: ...cause a dull spot even after cleaning Household ammonia may make the cleaning job easier Place 1 2 cup in a shallow glass or pottery container in a cold oven overnight The ammonia fumes will help loos...

Страница 26: ...es not broil properly Door not open to the broil stop position as recommended See the Using the oven section Oven controls improperly set Make sure you touch the BROIL pad Food being cooked in a hot p...

Страница 27: ...ker The clock is in the black out mode See the Special features of your oven control section Display flashes Power failure Reset the clock Unable to get the display to show SF Oven control pads were n...

Страница 28: ...section Cracking or popping sound This is the sound of the metal heating and cooling during both the cooking and cleaning functions This is normal Excessive smoking during clean cycle Excessive soil...

Страница 29: ...cleaner scraper and pad Stainless Steel Appliance Cleaner Stainless Steel Appliance Polish Wipes Ceramic Cooktop Cleaning Wipes 5 0 3 X O I X W S C G 7 1 1 X O I X W 1 1 3 X 0 I M P 1 0 0 0 0 1 X 0 1...

Страница 30: ...Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions 30 Notes...

Страница 31: ...replacement of parts subject to the additional limitations below This warranty neither assumes nor authorizes any person to assume obliga tions other than those expressly covered by this warranty NO...

Страница 32: ...cals known to the state of California to cause cancer or birth defects or other reproductive harm For more information visit www summitappliance com prop65 Chemicals known by the manufacturer to be pr...

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