5.
Refit the whipper bases (a). Rotate the bases anti-
clockwise to lock into position as shown.
Refit the impeller’s (b). Line up the dot on the
impeller shaft with the flat on the motor shaft.
Refit mixing chambers, mixing bowls, steam hoods
and dispense pipes.
6.
Switch on the mains on/off switch located at the
rear of the machine.
Ensure that the mixing system has been refitted
correctly. Caution: Ensure waste tray is empty and
fitted correctly.With the machine in stand-by mode,
press and hold the flush switch (a), located inside the
machine adjacent to the door, for approximately 5
seconds.
The machine will now flush the mixing system.
7.
Carefully remove the waste water tray from the
machine.
Empty the contents of the tray.
Wash the tray and grill thoroughly and where
necessary, sanitize using the sanitizer solution. Dry
using a clean dry cloth.
Refit the tray to the machine.
8.
Switch off the mains on/off switch located at the
rear of the machine. This will disable the vend
buttons.
With a dry cloth, buff the outside of the machine.
After cleaning, switch on the mains on/off switch,
close the door and test vend each drink selection.
Operator’s Manual
9
a
b
