southbend
A MIDDLEBY COMPANY
IMPORTANT
FOR FUTURE REFERENCE
Please complete this
information and retain this
manual for the life of the
equipment.
MODEL
#
__________________
SERIAL #__________________
DATE PURCHASED__________
OWNER'S MANUAL
INSTALLATION
USER'S GUIDE
SERVICE
PARTS
GAS CHAR BROILERS
MODELS: SCB-24
SCBC-24
SCB-36
SCBC-36
SCB-48
SCBC-48
SCBC60
(Includes all models with suffixes, R, A, AR)
These instructions should be read thoroughly before attempting installation. Installation and
Start Up should be performed by a qualified service technician. The Manufacturer,
Southbend (Head Office: 1100 Old Honeycutt Rd., Fuquay-Varina, North Carolina 27526),
informs you that unless the installation instructions for the above described Southbend
product are followed and performed by a qualified service technician, (a person experienced
in and knowledgeable concerning the installation of commercial gas and/or electrical cooking
equipment) then the terms and conditions of the Manufacturer's Limited Warranty will be
rendered void and no warranty of any kind shall apply.
If the equipment has been changed, altered, modified or repaired by other than a qualified
service technician during or after the 12-month limited warranty period, then the
manufacturer shall not be liable for any incidental or consequential damages to any person
or to any property which may result from the use of the equipment thereafter. Some States
do not allow the exclusion or limitation of incidental or consequential damages, so the above
limitation or exclusion thereto may not apply to you.
In the event you have any questions concerning the installation, use, care, or service of the
product, write Customer Service Department, Southbend, 1100 Old Honeycutt Rd., Fuquay-
Varina, North Carolina 27526.
WARNING: Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the installation, operating and maintenance instructions
thoroughly before installing or servicing this equipment.
$6.00
CHAR BROILERS
(Manual Section BR)
