Instructions for the user
52
8.2
Cleaning the oven
For the best oven upkeep, clean it regularly after having allowed it to
cool. Take out all removable parts.
•
Clean the oven rack and side runners with hot water and non-
abrasive detergent. Rinse and dry.
•
For easier cleaning, the door can be removed (see point 8.2)
•
The oven should be operated at the maximum heat setting for 15/20
minutes after use of specific products, to burn off the residues left
inside the oven.
8.3
Door glass
The glass in the door should always be kept thoroughly clean. Use
absorbent kitchen roll; in case of stubborn dirt remove with a damp
sponge and an ordinary detergent.
Do not use metallic sponges or sharp scrapers as they will damage the
surface