Silvercrest SGW 860 A1, Быстрый старт

Страница: 56 / 277

56 - English
9.6. Arranging the dishes and cutlery
WARNING!
Risk of injury!
There is a risk of injury due to sharp objects.

Knives and other utensils with sharp tips must be placed
in the basket with the tip in a horizontal position.
9.6.1. General information

Only use dishwasher-safe dishes and cutlery. Look for markings such as “Dishwasher
safe” or “Suitable for dishwashers” when purchasing dishes.

Use mild detergent that is also suitable for sensitive dishes.
Fig. N

Remove large amounts of food residue from the dishes and soak dried on food residue
(such as dried on egg or spinach) (see
Fig. N ). However, it is not necessary to rinse
the dishes under running water before the wash cycle.

To prevent damage to glass or cutlery, do not remove these from the dishwasher direct-
ly after the wash program has finished. Allow the dishes to cool down slightly first.

Arrange hollow objects such as cups, glasses, pans etc. with the opening downwards,
so that water cannot collect inside.

Dishes must not be put inside each other or cover another dish.

Place large dishes on the dish rack (7)

Do not overfill the dishwasher so as to achieve good washing results.