■
10
│
GB
│
IE
│
NI
│
CY
SFM 850 A5
NOTE
►
When filling the frying container
2
with oil or fat, never fill it to above the
MAX marking or to below the MIN marking.
WARNING! RISK OF ELECTRIC SHOCK
►
The power cable must not come into contact with the hot parts of the deep
fat fryer. Danger of electric shock!
6) Replace the frying basket
q
.
7) Close the lid so that it clicks into place.
Frying foods
CAUTION! PROPERTY DAMAGE!
►
Never operate the deep fat fryer without oil/fat!
1) Insert the plug into a mains power socket.
2) Set the on/off switch
8
to the position “I”. The Power control lamp
7
lights up.
3) Turn the temperature control
5
to the desired temperature. The cooking oil or
the fat is now heated up to the required temperature. When the required
temperature has been reached, the Ready control lamp
6
lights up.
NOTE
►
We recommend allowing the appliance to heat up for 10 – 15 minutes
before you start frying.
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