Siemens HP243 26M Series, Инструкция по эксплуатации

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Table of contents
en Instruction manual
Important safety information.....................................................4
Causes of damage......................................................................6
Damage to the oven...........................................................................6
Damage to the plinth drawer............................................................6
Set-up, gas and electricity connection.....................................7
Gas connection ...................................................................................7
Faults in the gas installation/smell of gas .....................................7
Moving the appliance by the gas line or door handle.................7
Electrical connection ..........................................................................7
Levelling the cooker ...........................................................................7
Setting up the appliance ...................................................................7
Measures to be noted during transport..........................................8
Your new cooker.........................................................................8
General information............................................................................8
Control panel .......................................................................................8
Cooking area .......................................................................................9
Oven ......................................................................................................9
Your accessories......................................................................10
Inserting the accessories ............................................................... 10
Optional accessories ...................................................................... 10
After-sales service products .......................................................... 11
Before using the oven for the first time..................................11
Setting the time of day.................................................................... 11
Heating up the oven........................................................................ 11
Setting procedure for the lower gas burner ............................... 12
Procedure for setting the gas grill ................................................ 12
Cleaning the accessories............................................................... 12
Advance cleaning of burner cup and cap .................................. 12
Suitable pans ............................................................................13
Precautions for use ......................................................................... 13
Making settings on the hob.....................................................13
Lighting the gas burner .................................................................. 13
Table - Cooking................................................................................ 14
Setting the oven........................................................................14
This is how you adjust the lower gas burner in the oven ........ 14
Procedure for setting the gas grill ................................................ 14
Setting the timer .......................................................................15
Care and cleaning ....................................................................15
Upper glass cover ........................................................................... 15
Cleaning agents ............................................................................... 16
Detaching and refitting the rails .................................................... 17
Detaching and attaching the oven door...................................... 17
Removing and installing the door panels ................................... 18
Troubleshooting .......................................................................18
Fault table.......................................................................................... 18
Replacing the bulb in the oven ceiling light ............................... 19
Glass cover ....................................................................................... 19
After-sales service ...................................................................19
E number and FD number ............................................................. 19
Energy and environment tips ..................................................19
Saving energy................................................................................... 19
Saving energy with the gas hob ................................................... 19
Environmentally-friendly disposal.................................................. 19
Tested for you in our cooking studio. ....................................20
Cakes and pastries ......................................................................... 20
Baking tips ........................................................................................ 21
Meat, poultry, fish, toast.................................................................. 21
Tips for roasting and grilling.......................................................... 22
Acrylamide in foodstuffs .........................................................22
Produktinfo
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