22
Test dishes
These tables have been produced for test institutes to facilitate
the inspection and testing of the various appliances.
In accordance with EN 50304/EN 60350 (2009) and IEC
60350.
Baking
Baking on 2 levels:
Always place the universal deep tray on the upper level and the
flat oven tray on the lower level.
Baking on 3 levels:
Always place the universal deep tray on the upper level.
Butter cookies:
Trays put in the oven at the same time are not necessarily
ready at the same time.
Covered apple pie on level 1:
Place dark springform tins with some space between them.
Covered apple pie on 2 levels:
Place dark springform tins on top of one another.
Cakes in springform tins:
Bake using top and bottom heating
%
on level 1. Use the
universal tray instead of the wire shelf and place the springform
tins on it.
Grilling
If food is placed directly on the wire shelf, place the enamel tray
at level 1. The tray will help keep the oven clean by catching
any meat juices.
Food
Accessories and tins
Level
Type of heating Temperature in
°C
Time in min-
utes
Butter cookies (preheating*)
Universal tray
3
%
150-160
20-30
Universal tray
3
:
140-150
20-30
Universal tray + oven tray
3+1
:
140-150
25-35
2 oven trays + universal tray 5+3+1
:
140-150
25-35
Small cakes (pre-heating*)
Universal tray
3
%
150-170
20-30
Universal tray + oven tray
3+1
:
140-160
25-35
Universal tray
3
:
150-160
25-30
2 oven trays + universal tray 5+3+1
:
140-150
25-30
Sponge cake (preheating*)
Springform tin on the wire
shelf
2
%
170-180
30-40
Sponge cake
Springform tin on the wire
shelf
2
:
165-175
35-45
Flat yeast cake
Universal tray
3
%
160-180
30-40
Universal tray
3
:
150-170
30-45
Universal tray + oven tray
3+1
:
160-170
30-40
Covered apple pie
Wire shelf + 2 springform
tins Ø 20 cm.
1
%
190-210
70-90
2 wire s
2 springform tins Ø 20 cm.
3+1
:
170-190
60-80
* Do not use rapid heating to preheat the oven
Wire shelves and baking trays may be obtained as optional accessories from specialist retail outlets.
Food
Accessories
Level
Type of heating Grill power
Time in min-
utes
Brown toast (preheat for 10 min.)
Shelf
5
(
3
½-2
12 beefburgers* (no pre-heating)
Grill + enamel tray
4+1
(
3
25-30
* Turn once after time
Z
.
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