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 Table of contents

[en]Instruction manual

Safety precautions ..................................................................... 4

Safety notes .........................................................................................4
Causes of damage .............................................................................4

Your new appliance.................................................................... 5

Control panel .......................................................................................5
Rotary selector ....................................................................................5
Display ..................................................................................................5
Temperature indicator........................................................................6
Types of heating..................................................................................6
Cooking compartment .......................................................................6
Accessories .........................................................................................7
Automatic calibration .........................................................................7

Before using the appliance for the first time ........................... 7

Setting the clock and language .......................................................7
Setting the water hardness range ...................................................8
Before first use ....................................................................................8
Cleaning the accessories before use .............................................8
Fitting the grease filter in place........................................................8

Operating the appliance ............................................................ 8

Filling the water tank ..........................................................................8
Switching on the appliance...............................................................9
Switching off the appliance...............................................................9
After each use .....................................................................................9
Recommended settings ................................................................. 10

Time-setting options ................................................................ 10

Set the timer...................................................................................... 10
Setting the cooking time................................................................. 10
Setting a later end time .................................................................. 11
Setting the clock .............................................................................. 11

Automatic programmes ........................................................... 11

Setting a programme ...................................................................... 11
Notes about the programmes ....................................................... 12
Programme tables ........................................................................... 12

Memory...................................................................................... 17

Saving to the Memory function ..................................................... 17
Starting the memory function ........................................................ 17

Childproof lock ......................................................................... 17

Activating the childproof lock ........................................................ 17
Deactivating the childproof lock ................................................... 17

Basic settings ........................................................................... 17
Automatic switch-off................................................................ 18
Care and cleaning .................................................................... 18

Cleaning agents ............................................................................... 19
Cleaning aid...................................................................................... 19
Descaling........................................................................................... 20
Removing and fitting the appliance door.................................... 21
Cleaning the door panels............................................................... 21
Cleaning the rails ............................................................................. 22

Troubleshooting ....................................................................... 22

Replacing the cooking compartment bulb ................................. 24
Changing the door seal.................................................................. 24

After-sales service ................................................................... 24

E number and FD number ............................................................. 24

Environmental protection ........................................................ 25

Environmental protection................................................................ 25
Tips for saving energy .................................................................... 25

Tables and tips ......................................................................... 25

Steam................................................................................................. 25
Hot air ................................................................................................ 25
Hot air + Steam ................................................................................ 25
Vegetables ........................................................................................ 26
Side dishes and pulses .................................................................. 27
Poultry and meat.............................................................................. 27
Fish..................................................................................................... 29
Slow cooking meat.......................................................................... 29
Bakes, soup ingredients, etc......................................................... 29
Dessert, compote ............................................................................ 30
Cakes and pastries ......................................................................... 30
Reheating food................................................................................. 32
Defrosting.......................................................................................... 32
Proving dough.................................................................................. 32
Juicing................................................................................................ 33
Preserving ......................................................................................... 33
Frozen products............................................................................... 33

Test dishes................................................................................ 34

Produktinfo

Additional information on products, accessories, replacement 

parts and services can be found at 

www.siemens-home.com

 

and in the online shop 

www.siemens-eshop.com

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