GB-9
IMPORTANT SAFETY INSTRUCTIONS
15.
Check the settings after you start the oven to ensure
the oven is operating as desired.
16.
To avoid overheating and fi re, special care must be tak-
en when cooking or reheating foods with a high sugar
or fat content, for example, sausage rolls, pies or Christ-
mas pudding.
17.
See the corresponding hints in the operation manual.
To avoid the possibility of injury
1.
WARNING:
Do not operate the oven if it is damaged or malfunc-
tioning. Check the following before use:
a) The door; make sure the door closes properly and en-
sure it is not misaligned or warped.
b) The hinges and safety door latches; check to make
sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that they
have not been damaged.
d) Inside the oven cavity or on the door; make sure
there are no dents.
e) The power supply cord and plug; ensure that they are
not damaged.
2.
Do not operate the oven with the door open or alter
the door safety latches in any way.
3.
Do not operate the oven if there is an object between
the door seals and sealing surfaces.
4.
Do not allow grease or dirt to build up on the door seals
and adjacent parts. Clean the oven at regular intervals
and remove any food deposits. Follow the instructions
for ''Care and Cleaning'' on page GB-
26
.
5.
Individuals with PACEMAKERS should check with their
doctor or the manufacturer of the pacemaker for pre-
cautions regarding microwave ovens.
To avoid the possibility of electric shock
1.
Under no circumstances should you remove the outer
cabinet.
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