E-11
REHEAT MENU GUIDE
Beverage
includes: Tea
Coffee
Water
Pizza/Pie
includes: Pizza
Pies
Pasties
Pizza
• Place pizza on paper
towel on the turntable.
Pie
• Cover pie with paper
towel.
1
Procedure
Menu
No.
The final temperature will vary according to initial temperature. Check foods for doneness after cooking. If
necessary you can continue cooking with time and variable power.
INFORMATION COOK MENU GUIDE
+ 3
°
C
Refrigerated
Initial
Temperature
(approx.)
+ 20
°
C
Room
temperature
1 – 4 cups
(1 cup, 250 ml)
R-350A: 1-4 pieces
R-450A: 1-6 pieces
1 piece,
approx. 160-200 g
Weight
Range
( )
Porridge
Rice porridge
Buckwheat
porridge
Oatmeal porridge
Wheatmeal porridge
• Place into a plate or
casserole and make the
surface flat.
• Cover with plastic wrap
or lid.
• When oven stops and
is displayed,
stir and continue
cooking.
• After reheating, stir.
5
±
2
°
C
Refrigerated
1 – 4 serves
(1 serve,
approx. 250 g)
• No cover.
• Place on the outside of
turntable.
• After reheating, stir.
Casseroles
Beef Stroganoff
Springtime Lamb
Apricot Chicken
Canned Food
Baked Beans
Spaghetti
1-5
+ 3
°
C
Refrigerated
1-4 cups
(1 cup, 250 ml)
4
3
2
• Place into a casserole
dish, and cover with lid.
• When the oven stops
and
is dis-
played, stir and contin-
ue cooking.
• After cooking, stir and
stand covered.
+ 20
°
C
Room
temperature
Standing
Time
(minutes)