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IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. 
To reduce the risk of fi re in the oven cavity: 

a.  Do not overcook food. 
b.  Remove wire twist-ties from paper or plastic bags before placing bag in the oven. 
c.  Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled. 
d.  Look at the oven from time to time when food is heated in disposable containers made of plastic, 

paper or other combustible materials for signs of smoke or burning.

e.  If materials inside the oven should ignite, or smoke is observed, keep oven door closed, turn oven 

off, and disconnect the power plug, or shut off power at the fuse or circuit breaker panel.

To reduce the risk of an explosion or delayed eruptive boiling when handling the container. 
Your microwave oven is capable of heating food and beverages very quickly therefore, it is very important 
that you select the appropriate cooking time and power level for the type and quantity of food to be 
heated. If you are unsure of the cooking time and power level required, begin with low cooking times and 
power levels until the food is suffi ciently heated evenly throughout.
Additionally:

a.  Do not place sealed containers in the oven. Babies bottles fi tted with a screw cap or teat are 

considered to be sealed containers.

b.  Do not use excessive amount of time. 
c.  When boiling liquids in the oven, use a wide-mouthed container.
d.  Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids.
e.  Stir the liquid before and during cooking. Use extreme care when handling the container or inserting 

a spoon or other utensil into the container.

This oven is for home food preparation only and should only be used for heating, cooking and defrosting 
food and beverage.
It is not suitable for commercial, laboratory use, or heating therapeutic devices eg. Wheat bags.
Never operate the oven whilst any object is caught or jammed between the door and the oven.
Do not try to adjust or repair the oven yourself.
It is hazardous for anyone other than a qualifi ed service technician trained by SHARP to carry out any 
service or repair operation. Especially those which involve the removal of a cover which gives protection 
against exposure to microwave energy are very hazardous.
Do not operate the oven if it is not working correctly or damaged until it has been repaired by a qualifi ed 
service technician trained by SHARP. It is particularly important that the oven door closes properly and 
that there is no damage to:
(1) Door (warped), (2) Hinges and Latches (broken or loosened), (3) Door Seals, Sealing Surfaces and 
oven cavity (buckled or deformed), (4) Burn marks on the door seal faces.
Do not bump, or catch utensils, loose clothes and your accessories on the door safety latches when 
removing food from the oven.
Never poke an object, particularly a metal object, through a grille or between the door and the oven while 
the oven is operating.
Never tamper with or deactivate the door safety latches.
Always use oven gloves to prevent burns when handling utensils that are in contact with hot food. Enough 
heat from the food can transfer through utensils to cause skin burns.
Should the power supply cord become damaged, it must be replaced with a special cord supplied by a 
SERVICE CENTRE APPROVED BY SHARP and it must be replaced by a qualifi ed service technician trained 
by SHARP in order to avoid a hazard.
If the oven lamp fails please consult your dealer or a qualifi ed service technician trained by SHARP.
Avoid steam burns by directing steam away from the face and hands.
Slowly lift the furthest edge of a dish's cover including microwave plastic wrap etc., and carefully open  
popcorn and oven cooking bags away from the face.
Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any 
hot surfaces or sharp edges.
To prevent the turntable from breaking:

a.  Before cleaning the turntable with water, leave the turntable to cool.
b.  Do not place anything hot on a cold turntable.
c.  Do not place anything cold on a hot turntable.

Do not place anything on the outer cabinet.
Do not store food or any other items inside the oven.
Make sure the utensil does not touch the interior walls during cooking.
Only allow children to use the oven without supervision when adequate instructions have been given so 
that the child is able to use the oven in a safe way and understands the hazards of improper use.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or 
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or 
instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.

 

WARNING

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Содержание R-211D

Страница 1: ...Microwave Oven OPERATION MANUAL WITH COOKING GUIDE Read all instructions carefully before using the oven R W 211D R 211D B ...

Страница 2: ...cement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure The criteria of a major failure is defined in the Australian Consumer Law Should you require any assistance with a major failure ple...

Страница 3: ... at the back of the manual it contains the more commonly used information such as how to prepare food which cooking utensil to use and standing times It also contains recipes for manual cooking CONTENTS Pages Warning Special Notes and Warning Oven and Accessories Installation Control Panel 5 Setting the Clock 6 Microwave Power Level 6 Before Operating Microwave Cooking Auto Menu Chart Guide Other ...

Страница 4: ... is not working correctly or damaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces Do not bump or catch utensils loos...

Страница 5: ...e the oven without a load i e an absorbing material such as food or water in the oven cavity Liquids Beverages For boiling or cooking liquids see WARNING on page 2 to prevent explosion and delayed eruptive boiling d e d n e m m o c e r n a h t r e g n o l r o f t a e H time See REHEATING FOOD CHART on page 8 Canned foods Remove food from can s n a c n i e l i h w d o o f k o o c r o t a e H Sausag...

Страница 6: ...e do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired if necessary 2 Accessories provided 1 Turntable 2 Roller stay 3 Operation manual and Cooking guide 5 Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure The A C volta...

Страница 7: ...ect microwave power level 7 WEIGHT keys up and down 8 KITCHEN TIMER key Press to use as a minute timer or to programme standing time 9 SET CLOCK key 10 START AUTO MINUTE key 11 STOP CLEAR key Press to enter time and keep pressing to continuously increase time Press to increase decrease weight and keep pressing to continuously increase decrease weight CONTROL PANEL 1 2 4 5 11 6 3 8 9 7 10 5 ...

Страница 8: ...VEL key As long as your finger is pressing the POWER LEVEL key the power level will be displayed The oven continues to count down although the display will show the power level If 0P is selected the oven will work with the fan but no power You can use this level to remove the odour HIGH x1 100P x2 90P MEDIUM HIGH x3 80P x4 70P MEDIUM x5 60P x6 50P MEDIUM LOW DEFROST x7 40P x8 30P LOW x9 20P x10 10...

Страница 9: ...oil and leave to stand until thoroughly defrosted Example To cook 2 minutes and 30 seconds on 70 microwave power 1 Input the power level by pressing the POWER LEVEL key 4 times for 70 P x4 2 Enter the cooking time by pressing the 1 min key twice and then the 10 sec key 3 times 3 Press the START AUTO MINUTE key to start the timer The display will count down through the set cooking defrosting time N...

Страница 10: ...er cooking 1 2 and 3 Cups 1 Cup Approx 120ml Initial temp 5ºC Use a microwave safe mug Place the mug onto the turntable and stir after heating 0 25kg 0 35kg and 0 5kg Initial temp 5ºC Use a 25cm microwave safe plate Place your dinner plate of food such as meat vegetable and rice potatoes in the centre of the turntable Stand for 2 minutes before serving Auto Menu Rice Pasta Dinner Plate Tea and Cof...

Страница 11: ...es of 1 minute if the START AUTO MINUTE key is pressed while the oven is in operation When using the weight START AUTO MINUTE key NOTE The cooking time may be extended to a maximum of 99 minutes 50 seconds 3 KITCHEN TIMER FUNCTION You can use the kitchen timer for timing where microwave cooking is not involved for example to time boiled eggs cooked on a conventional hob or to monitor the standing ...

Страница 12: ...evel is 30P and can not be changed 2 EXPRESS DEFROST The microwave oven is pre programmed with a time and power level so that the following food is defrosted Follow the example below for details on how to operate these functions Example To defrost 0 5kg of minced beef using EXPRESS DEFROST Place the meat in a shallow microwave oven safe dish or microwave safe defrost rack on the turntable 1 Select...

Страница 13: ...ese areas can be shielded with small pieces of foil which ect microwaves e g legs and wings on a chicken Stand Standing time is necessary to ensure food is thoroughly defrosted Defrosting is not complete once the food is removed from the microwave oven Food must stand covered for a length of time to ensure the centre has completly defrosted Turn over It is essential that all foods are turned over ...

Страница 14: ... reheating NOTE Ensure the food is thoroughly reheated before serving To achieve the best results when reheating select a suitable microwave power level appropriate to the type of food e g A bowl of vegetables can be reheated using 100 while a lasagne which contains ingredients that cannot be stirred should be reheated using 50 NOTES Remove food from foil or metal containers before reheating ected...

Страница 15: ...t cloth Turntable Roller Stay Wash with mild soapy water and dry thoroughly Please check the following before calling for service Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Press the INSTANT COOK START pad twice _ _ _ _ _ _ _ O N _ _ _ _ _ _ _ S E Y n o e m o c p m a l n e v o e h t s e o D A _ _ _ _ _ _ _ O N _ _ _ _ _ _ _ S E Y k r o w n a f g...

Страница 16: ...out cooking CUT MICROWAVE TIME BEEF Roast Steaks Minced Beef 8 10 minutes 500g 9 11 minutes 500g 11 13 minutes 500g PORK Roast Chops Ribs Minced Pork 8 10 minutes 500g 9 11 minutes 500g 8 10 minutes 500g 11 13 minutes 500g LAMB Roast Shoulder Chops 7 9 minutes 500g 7 9 minutes 500g 9 11 minutes 500g POULTRY Chicken Whole Pieces 8 10 minutes 500g 11 13 minutes 500g BREAD PIES MICROWAVE TIME PROCEDU...

Страница 17: ... minutes Pierce with a fork Turn over during cooking Stand for 3 minutes Potatoes Baked 4 small 7 9 minutes Peel and quarter potatoes Cook in a dish with cup water Cook covered Stand for 3 minutes Pumpkin 2cm cubes 500g 7 9 minutes Place in a shallow casserole dish Cover Stand for 3 minutes Spinach shredded 500g 7 9 minutes Snow Peas top and tailed 0g 2 3 minutes Squash whole 500g 5 7 minutes Swee...

Страница 18: ... 12 minutes Break apart as soon as possible 1 Wash and strain rice before measuring amounts 2 Place rice pasta in a medium large microwave safe bowl with water Cook uncovered stirring halfway through cooking Allow to stand for 2 minutes before straining any remaining water and serving Food Other Ingredients Cooking Time Pasta 1 Cup 2 cups Hot Water 16 18 minutes 2 Cups 4 cups Hot Water 18 20 minut...

Страница 19: ... on HIGH 100 Remove from foil container Cover with plastic wrap or lid Allow to stand 2 minutes Dinner Plate refrigerated 350g 400g per serve 1 serve 4 5 minutes on HIGH 100 Slice potato Cover plate with plastic wrap and pierce 5 times with a skewer Place directly on turntable Allow to stand 5 minutes Casserole refrigerated 250g per serve 1 serve 2 serves 5 minutes on HIGH 100 8 minutes on HIGH 10...

Страница 20: ...d with high fat content do not bring the wrap in contact with the food as it may melt Small amounts may be used to shield certain parts of meat and fi sh when cooking or defrosting Remove food in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof plate allowing 2 5 cm between the walls of the oven Excessive over heating of these material...

Страница 21: ...RNING Foods such as poultry and joints of meat should be turned over after half the cooking time 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape 6 STANDING TIME Standing time is important After cooking or defrosting ensure adequate standing time This allows the food to continue cooking or heating Refer to cooking guides for each menu or accord...

Страница 22: ...at x1 Time Defrost To defrost at 30 microwave power for 5 minutes x1 x5 Sequence Cooking To cook at 70 microwave power for 2 minutes then 30 microwave power for 5 minutes x1 x2 x1 x5 Setting the Clock 24 hour clock mode To set the time to 8 18am x1 x8 x1 x8 Kitchen Timer To set the timer for 5 minutes x1 x5 Child Lock To set the child lock Press and hold this key for 3 seconds until a long beep so...

Страница 23: ...NOTES ...

Страница 24: ...PN 16170000A31699 ...

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