background image

 

01/2017

- 5 -

 Copyright © 2017, Fast ČR, a.s.

EN

Multi-purpose Contact Grill 

User's manual

 ■

Prior to using this appliance, please read the user’s manual thoroughly, even if you already have 

experience in using similar appliances. Only use the appliance in the manner described in this 

user’s manual. Keep this user’s manual in a safe place where it can be easily retrieved for future use.

 ■

We recommend saving the original cardboard box, packaging material, purchase receipt and 

responsibility statement of the vendor or warranty card for at least the duration of the legal liability 

for unsatisfactory performance or quality. In the event of transportation, we recommend that you 

pack the appliance in the original box from the manufacturer.

DESCRIPTION OF THE CONTACT GRILL

A1 

Top griddle plate release button

A2 

Removable top griddle plate 

A3 

Removable bottom grill plate

A4 

Bottom grill plate release button

A5 

Removable drip tray

A6  

30-minute timer

A7 

Handle for carrying and tilting open the top plate

A8 

Top griddle plate cover

A9 

Sliding lock for locking and unlocking the grill plates and setting the height of the top griddle plate

A10 

Top plate hinge lock release button

A11 

Timer setting indicator

A12 

Heating grill plates indicator

A13 

Temperature control knob with a range of 80–240 °C

A14 

Base unit

A15 

Power cord storage space

A16 

Scraper

REMOVING AND ATTACHING THE GRILL PLATES

 ■

Prior to removing or attaching the grill plates, check that the grill is turned off, disconnected from 

the power socket and has cooled down.

 ■

To attach or insert a grill plate, it is necessary to slide the lock 

A9

 to the “OPEN” position and to use 

the handle 

A7

 to tilt open the top plate 

A2

 into the vertical position. 

 ■

To remove the top plate 

A2

, use one hand to push and hold down button 

A1

, and the other to 

remove the plate 

A2

. After removing it, release button 

A1

. To remove the bottom grill plate 

A3

, use 

one hand to push and hold down button 

A4

, and the other to remove the plate 

A3

. After removing 

it, release button 

A4

.

 ■

To attach, insert the top plate 

A2 

into the top cover 

A8 

so that the cut outs at the rear of the plate 

A2 

slide on to the tabs at the rear of the cover 

A8. 

Then push the plate 

A2 

against the cover 

A8

, so 

that the tab under the grill plate 

A2 

slides into the hole in the cover 

A8

. Attach the bottom plate 

A3

 

to the base unit 

A14

 in the same way. 

LOCKING AND UNLOCKING THE GRILL PLATES AND SETTING 

THE HEIGHT OF THE TOP GRIDDLE PLATE

 ■

When the top griddle plate 

A2

 is tilted down on to the bottom grill plate 

A3

 and the lock 

A9

 is set 

in the “LOCK” position, the grill plates are locked together. This setting is intended for carrying the 

grill in the vertical position and for storing the grill in the vertical position. 

 ■

To release the top griddle plate 

A2

, slide the lock 

A9

 to the “OPEN” position. Now the top griddle 

plate 

A2

 can be tilted open all the way to the vertical position. 

 ■

Setting the sliding lock 

A9

 to position 1 to 5 adjusts the height of the top griddle plate 

A2

, i.e. the 

distance of the top griddle plate 

A2

 from the bottom grill plate 

A3

. Height adjustment is suitable for 

grilling fish, hamburgers, vegetables, toasted sandwiches and cooking other delicate foods where 

it is undesirable for the top griddle plate 

A2

 to compress the food with its full weight. When setting 

the height, it is necessary to lift and hold the top griddle plate 

A2

 above the bottom grill plate 

A3

To lift and hold the griddle plate 

A2

, use the handle 

A7

.

 ■

To tilt open the top griddle plate 

A2

 so that it is level with the bottom grill plate 

A3

, hold down 

button 

A10

 while at the same time tilting open the top griddle plate 

A2

 so that the handle 

A7

 is 

resting on the tabletop or kitchen countertop. This will double the grilling area. After tilting open 

the top griddle plate 

A2

, release button 

A10

.

NON-STICK COATING ON THE GRILL PLATES

 ■

The grill plates on your contact grill have a special non-stick surface coating. This coating enables 

you to prepare healthy meals while using a minimum amount of fat or oil. 

 ■

For placing food on the grill or removing it, use only heat-resistant wooden, plastic or silicone 

kitchen utensils. 

 ■

Do not use sharp or metal kitchen utensils and do not cut the food directly on the grill plate.  

The manufacturer takes no responsibility for damage to the coating caused by the use of sharp 

objects or metal utensils.

 ■

Any discolouration of the surface of the grill plates affects only appearance, not functionality.

BEFORE FIRST USE

 ■

Before first use, remove the contact grill from the packaging material and remove all promotional 

materials including labels located on the grill/griddle plates. Wipe the griddle plate 

A2

 and grill 

plate 

A3

 with a clean dampened cloth and then wipe dry. Take the removable drip tray 

A5

 and 

wash it in warm water using a neutral kitchen detergent. Then rinse it under clean running water, 

wipe it dry and put it back in its place. 

 ■

Wash the scraper 

A16

 in warm water using a neutral kitchen detergent. Then rinse it under clean 

running water and wipe it dry.

 ■

The griddle/grill plates 

A2

 and 

A3

, the removable drip tray 

A5

 and the scraper 

A16

 can also be 

washed in a dishwasher (in the upper rack).

 ■

Do not rinse or submerge the grill or its power cord in water or any other liquids. 

 ■

Before first use, run the grill empty for 10 minutes with the temperature control knob 

A13

 set to 

the maximum grilling temperature. Then turn the grill off, disconnect it from the power socket and 

allow it to cool down.

Note: 

When first turned on, a  small amount of smoke may be emitted. This is a  completely 

normal event.

USING THE CONTACT GRILL

 ■

Before every use, we recommend to apply a thin layer of high-temperature cooking oil on to the 

griddle/grill plates 

A2 

and 

A3

.

 ■

Check that the removable drip tray 

A5

 is properly inserted all the way into the base unit 

A14 

and that the griddle/grill plates

 A2 

and 

A3

 are installed in their place. Check that the timer and 

temperature control knob are set in the off position, and connect the grill to a power socket.

 ■

If the griddle/grill plates are locked together, release them by setting the lock 

A9 

to the “OPEN” 

position. Allow the grill to heat up by setting timer 

A6

 to 5 minutes and the temperature control 

knob 

A13

 to position 4 – “SUPER HIGH” (maximum temperature). To heat up faster, leave the griddle 

plate 

A2

 tilted down. When the timer 

A6

 is set, indicator 

A11

 will be lit. Heating of the grill plates 

to the set temperature is signalled by indicator 

A12

. At the end of the set time a sound is made and 

the grill turns off automatically. Indicator 

A11

 will dim and indicator 

A12

 will turn off completely.

 ■

After preheating the grill plates, set the desired time using the timer 

A6

, and set the temperature 

control knob 

A13

 based on the type of food that you are grilling. The timer 

A6

 can be set in 

5-minute intervals in the range from 0 to 30 minutes. The temperature control knob 

A13

 can be 

used to set four different temperature levels.

TEMPERATURE CONTROL KNOB SETTINGS

TEMPERATURE

0

off

1 – “LOW” (low temperature) 

80–120 °C

2 – “MED” (medium temperature)

120–160 °C

3 – “HIGH” (high temperature)

160–200 °C

4 – “SUPER HIGH” (maximum temperature)

200–240 °C

 ■

The timer 

A6

 counts down the set time and the temperature control knob 

A13

 displays the selected 

temperature level. The temperature can be adjusted as required while grilling. 

Grilling with the top plate tilted down

 ■

Tilt open the top plate 

A2

 so that it is in a vertical position. Use the handle 

A7

 to tilt out the plate. 

Place meat, vegetables, a sandwich or other food that you wish to grill or bake in on to the bottom 

plate 

A3

. Use the handle 

A7

 to tilt down the top plate 

A2

. Regularly check on the condition of 

the meal while grilling. If you do not wish the top plate 

A2

 to lie on the food, adjust its height 

as described in chapter Locking and unlocking the grill plates and setting the height of the top 

griddle plate.

Grilling on an open grill

 ■

The unique design of the contact grill enables both grilling surfaces to be used at the same time. Tilt 

open the top griddle plate 

A2

 so that it is level with the bottom grill plate 

A3

 as described in chapter 

Locking and unlocking the grill plates and setting the height of the top griddle plate.

 ■

Place meat, vegetables or other food suitable for grilling on to the grill plates. Turn the food over 

as required while grilling.

Note: 

The grill plate heating indicator 

A12

 turns on and off intermittently during operation. This 

signalises that the set temperature is being maintained.

 ■

At the end of the set time a sound is made and the grill turns off automatically. Indicator 

A11

 will 

dim and indicator 

A12

 will turn off completely. Set the temperature control knob 

A13

 to position 

0 (off).

 ■

Remove the cooked meal from the grill plate. For this purpose, use heat-resistant wooden, silicone 

or plastic kitchen utensils. Do not use metal tongs, metal spatulas, knives or other sharp metal 

kitchen utensils. This could cause damage to the non-stick coating of the grill plates.

 ■

After you have finished using the appliance, ensure that the timer and temperature control knob 

are set to position 0 (off), and that the power cord is disconnected from the power socket. Allow the 

grill to cool down before handling it again in any way.

TIPS FOR GRILLING MEAT

 ■

To achieve optimal results, cut meat into slices to a thickness where the top griddle plate rests on 

them when tilted down.

 ■

We do not recommend using the contact grill for grilling meat with thick bones, such as bone-in 

pork chops. 

 ■

Do not salt the meat before grilling. This would result in the meat being tough and dry.

 ■

Before grilling marinated meat, pat it down with paper towels to remove excess marinade. Some 

marinades have a high sugar content, which may burn on to the grill plates.

 ■

To avoid juices from escaping, do not puncture the meat with a knife or fork. Otherwise the meat 

will be tough and dry.

 ■

Do not dry out the meat by grilling it for too long.

 ■

Always make sure that chicken meat is thoroughly cooked.

 ■

When the meat has finished grilling, season it with salt or other seasoning.

 ■

You do not have to prick pre-cooked hot dogs before grilling them.

Отзывы: