Operation
BASCAP_TOUCHIT_EN
V04 | 10.2018
42
Option 5: Choco topping
The powder container for choco topping is divided in the centre and has two compartments for
one type of milk powder and one type of choco powder.
►
Fill compartment 1 with the desired milk powder.
►
Fill compartment 2 with the desired choco powder.
Flavour Point (option)
CAUTION!
Risk of machine
damage!
Improper use can damage the machine.
Never use the Flavour Point to dispense anything other than syrup or spirits.
►
Press the [
] field.
The "Service" menu opens.
►
Select the [Flavour Point] field.
The Flavour Point sub-menu is displayed.
►
Select the [Flavour Point bottle exchange] field.
The exchange routine starts.
►
Follow the instructions on the display.
Dispensing
CAUTION!
Hot fluid!
All beverages dispensed from the machine are hot.
Never reach beneath the beverage outlet or into the machine when beverages are being
dispensed.
Adjusting outlet height
CAUTION!
Hot surface!
Hot surfaces can cause burns.
Exercise care when moving the beverage outlet.
CAUTION!
Risk of trapping
fingers!
Crushing hazard when moving the beverage outlet.
Grasp beverage outlet and move to desired position from the front side.
►
Place a cup under the beverage outlet.
►
Grasp the beverage outlet from the front and slide it into the correct position (see figure).
►
Press beverage button.
Beverage is dispensed.
►
Remove the cup after the beverage has been dispensed.
Option: (AHA) autom. height adjust. Beverage outlet
After the beverage button is pressed, the AHA moves to a predefined position.
The feed screws for choco powder and milk powder are of different sizes. Label the two con-
tainer compartments from the outset so that no mix-ups can occur when the powder is topped
up.
To prevent a full bottle from overflowing, the hose must first be inserted into the bottle and then
connected to the Flavour Point.
This parameter can only be set by a service technician.
