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3.3.13 OPTIONAL SURROUND BRACKET PLACEMENT
4.0 MAINTENANCE
4.1 MAINTENANCE SAFETY
WARNING
AVERTISSEMENT
TURN OFF THE GAS TO THE MAIN BURNER AND ALLOW THE HEATER TO COOL FOR UP TO 30
MINUTES BEFORE SERVICING.
COUPEZ LE GAZ AU BRÛLEUR PRINCIPAL ET LAISSEZ L'APPAREIL REFROIDIR PENDANT JUSQU'À 30
MINUTES AVANT L'ENTRETIEN.
Service and repair should be done by a qualified service person. The appliance should be inspected before use
and at least annually by a professional service technician. More frequent cleaning may be required due to
excessive lint from carpeting, bedding material, etc. It is important that the access door compartment, burner,
and circulating air passageways be kept clean to provide for adequate combustion and ventilation airflow. Do not
substitute materials or use components other than factory supplied.
4.2 RECOMMENDED SERVICE
1. The venting system should be annually inspected by a qualified agency.
2. Visually check the burner and pilot flames occasionally. Visually inspect height and color of
flames
3. Clean the glass as needed. See section 4.3 for instructions on glass cleaning.
4. Have the appliance inspected annually by a professional service technician.
5. Clean the appliance regularly.
Annual service: An annual service call should take between 1
– 2 hours. Start by disassembling the unit; take
off the door and remove all the embers, burner, and logs. Clean fan with a vacuum to remove any dust. Vacuum
the whole firebox and all the air passages. Clean the burner. After everything is clean, check all the connections
and the chassis ground and reassemble. Clean the glass.
Содержание BL21
Страница 28: ...Page 28 of 57 34 20 A A B B Example Where A A Vertical 2 And B B Horizontal 5 12 Minimum 24 Maximum...
Страница 50: ...Page 50 of 57 8 0 LABEL INFORMATION...
Страница 52: ...Page 52 of 57 APPENDIX A AMERICAN FLAME VALVE INFORMATION...
Страница 53: ...Page 53 of 57 APPENDIX A Continued...