52 English
Oper
ating
Operating
Foods
Refrigerator
Freezer
Storage Tips
Fresh fruits
Apples
1 Month
Not
recommended
If storing in refrigerator, do not wash
fruit before storing. Store in moisture
resistant bags or containers. Wrap
cut fruits. Some fruits darken when
refrigerated.
Bananas
2-4 Days
Not
recommended
Peaches, Melons,
Pears, Avocados
3-5 Days
Not
recommended
Berries and
Cherries
2-3 Days
12 Months
Apricots
3-5 Days
Not
recommended
Grapes
2-5 Days
na
Pineapple (un-
cut)
2-3 Days
Not
recommended
Pineapple (cut)
5-7 Days
6-12 Months
Citrus
1-2 Weeks
Not
recommended
Store uncovered.
Juice
6 Days
Not
recommended
Check date code and re-seal in original
container. Do not return unused
portions to original container.
Frozen Juice
Thawing only 12 Months
Check date code. Do not re-freeze.
Fish and shellfish
Fish
Fatty Fish
(mackerel, trout,
salmon)
1-2 Days
2-3 Months
Keep in original wrapper and store in
coldest part of refrigerator. Package in
vapor-proof and moisture proof wrap
for freezer. Freeze at 0 ºF (or -18 °C).
Thaw in refrigerator or check date
code. Freeze in original packaging.
Lean Fish (cod,
flounder, etc)
1-2 Days
6 Months
Frozen or
Breaded
na
3 Months
Shellfish
Shrimp
(uncooked)
1-2 Days
12 Months
To freeze, package in vapor-proof and
moisture-proof container.
Crab
3-5 Days
10 Months
Cooked Fish or
Shellfish
2-3 Days
3 Months
DA68-02981N-00.indb 52
DA68-02981N-00.indb 52
2015. 3. 3.
9:34
2015. 3. 3.
9:34
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