English 51
Oper
ating
Food storage tips
Foods
Refrigerator
Freezer
Storage Tips
Dairy products
Butter
2-3 Weeks
6-9 Months
Wrap or cover tightly.
Milk
1-2 Weeks
Not
recommended
Check date code. Most milk and
similar products are sold in date-
coded cartons that indicate a
products’s peak freshness. Re-seal
with cap or wrap tightly. Do not
return unused portions to original
container.
Cream Cheese,
cheese food, and
cheese spread
2-4 Weeks
Not
recommended
Check date code. Keep all cheese
tightly packed in moisture proof
wrap
Hard Cheese
(unopened)
3-4 Months
6 Months
Hard Cheese
(opened)
2 Months
Not
recommended
Cottage Cheese
10-15 Days
Not
recommended
Cream
7-10 Days
2 Months
Check date code. Most yogurt,
creams, and similar products are sold
in date-coded cartons that indicate a
product’s peak freshness. Re-seal or
cover tightly. Do not return unused
portions to original container.
Sour Cream
2 Weeks
Not
recommended
Cream Dips
(opened)
1 Week
Not
recommended
Yogurt
10-14 Days
Not
recommended
Check date code. Keep covered.
Frozen Yogurt
na
2 Months
Eggs
Eggs (uncooked)
3-4 Weeks
Not
recommended
Check date code. Store eggs in coldest
part of refrigerator and in their
original container.
Eggs (cooked)
1 Week
Not
recommended
Store in covered container
Leftover egg
dishes
3-4 Days
Not
recommended
Store in covered container
DA68-02981N-00.indb 51
DA68-02981N-00.indb 51
2015. 3. 3.
9:34
2015. 3. 3.
9:34
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