English - 22
English - 22
SUITABILITY TEST
Cookware is suitable for induction
cooking, if a magnet sticks to
the bottom of the cookware and
cookware is labelled as suitable by
the cookware manufacturer.
Induction cooking may not function properly on nonferrous
cookware whose edge doesn’t stick to the magnet, or on
nonferrous cookware whose bottom is iron-coated.
SIZE OF PANS
Induction cooking zones adapt automatically to the size of
the bottom of the cookware up to a certain limit. However the
magnetic part of the bottom of the cookware must have a
minimum diameter depending upon the size of the cooking zone.
Diameter of cooking
zones
Minimum diameter of the bottom
of the cookware
210 mm
140 mm
145 mm
100 mm
Front or Rear Bridge
120 mm
Complete Bridge
180 mm (long side dimension), oval,
fish kettle
OPERATING NOISES
If you can hear.
•
Cracking noise : cookware is made of different materials.
•
Whistling : you use more than two cooking zones and the
cookware is made of different materials.
•
Humming : you use high power levels.
•
Clicking : electric switching occurs.
•
Hissing, Buzzing : the fan operates.
The noise are normal and do not refer to any defects.
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Содержание NZ64H57 Series
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Страница 175: ...English 15 English 15 03 INSTALLING THE HOB NZ64H57479K_EE_DG68 00560A 00_EN indd 15 2014 04 15 2 05 18 ...