Samsung MW0113MAB, Руководство пользователя

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27
ENGLISH
aUto dEfroStING GUIdE
Follow the instructions below when defrosting different types of food.
Code Item Weight
Initial
temperature
remarks
1 Meat 0.1-2 kg 20-60 mins Shield the sdges with
aluminium foil. Turn the
meat over, when the over
beeps. This programme
is suitable for beef, lamb,
pork, steaks, chops,
minced meat.
2 Poultry 0.1-2 kg 20-60 mins Shield the leg and wing
tios with aluminium foil.
Turn the poultry over,
when the oven beeps.
This programme is
suitable for whole shicken
as well as for chicken
portions.
3
Fish 0.1-2 kg 20-50 mins Shield the tail of a whole
fish with aluminium foil.
Turn the fish over, when
the oven beeps. This
programme is suitable for
whole fishes as well as for
fish fillets.
4 Sea
food 0.1-2 kg 20-50 mins Shield the tail of a whole
fish with aluminium foil.
Turn the fish over, when
the oven beeps. This
programme is suitable for
shrimp, prawn shell fish,
clarn.
5 Bread
cake 0.1-0.7
kg
5-30 mins Put bread on a piece of
kitchen paper and turn
over, as soon as the
oven beeps. Place cake
on a ceramic plate and
if possible, turn over, as
soon as the oven beeps.
(Oven keeps operating
and is stoppde, when you
open the door.)
This programme is
suitable for all kinds of
bread, slicde or whole, as
well as for bread rolls and
baguettes. Arrange bread
rolls in a circle.
This programme is
suitable for all kinds
of yeast cake, biscuit,
cheese cake and puff
pastry. It is not suitable
for short/crust pastry, fruit
and cream cakes as well
as for cake with chocolate
topping.
Check foods when the oven signals. After the final stage, small sections
may still be icy; let them stand to continue thawing. Do not defrost until
all ice crystals have thawed. Shielding roasts and steaks with small
pieces of foil prevents the edges from cooking before the center of the
food has defrosted. Use narrow, flat, smooth strips of aluminum foil to
cover the edges and thinner sections of the food.
MW0113MB_XSA_EN.indd 27 2010-07-09 4:48:45