English - 34
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
possible scalding, you should put a spoon or glass stick into the beverages
and stir before, during and after heating.
reheating liquids and food
Use the power levels and times in this table as guide lines for reheating.
Food
Portion
Power
Time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coffee, tea
and water)
250 ml
(1 mug)
500 ml
(2 mugs)
900 W
1½-2
3-3½
1-2
Pour into ceramic mugs
and reheat uncovered:
1 mug in the centre, 2
mugs opposite of each
other.
Keep in microwave oven
during standing time and
stir well.
Soup (chilled)
250 ml
450 ml
900 W
2-2½
3½-4
2-3
Pour into a deep
ceramic plate or deep
ceramic bowl. Cover
with plastic lid. Stir well
after reheating. Stir again
before serving.
Stew (chilled)
350 g
600 W
4-5
2-3
Put stew in a deep
ceramic plate.
Cover with plastic lid.
Stir occasionally during
reheating and again
before standing and
serving.
Food
Portion
Power
Time
(min.)
Standing
time
(min.)
Instructions
Pasta with
sauce
(chilled)
350 g
600 W
3-4
3
Put pasta (e.g. spaghetti
or egg noodles) on a
flat ceramic plate. Cover
with microwave cling
film. Stir before serving.
Filled pasta
with sauce
(chilled)
350 g
600 W
4-5
3
Put filled pasta (e.g.
ravioli, tortellini) in a
deep ceramic plate.
Cover with plastic lid.
Stir occasionally during
reheating and again
before standing and
serving.
Plated Meal
(chilled)
350 g
450 g
600 W
4-5
5-6
3
Plate a meal of
2-3 chilled components
on a ceramic dish.
Cover with microwave
cling-film.
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1/30/2018 3:23:23 PM