Samsung MC35R8088 Series, Руководство пользователя

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26 English
C
ooking Smar
t
Cooking Smart
Food Serving
size (g)
Directions
A14 Frozen Potato
Croquettes
300-350
400-450 Distribute frozen potato croquettes evenly
on the crusty plate. Set plate on low rack.
After cooking, stand for 2-3 minutes.
A15 Homemade
French Fries
300-350
400-450 Peel potatoes and cut into sticks with
a thickness of 10x10 mm. Soak in cold
water (for 30 min.). Dry them with a
towel, weigh them and brush with 5 g
oil and spice. Distribute homemade fries
evenly on the crusty plate. Set plate on
low rack. After cooking, stand for 2-3
minutes.
A16 Potato Wedges 300-350
400-450 Wash normal sized potatoes and cut them
into wedges. Brush with olive oil and
spices. Put them with the cut side on the
crusty plate. Set plate on high rack. After
cooking, stand for 2-3 minutes.
A17 Frozen Onion
Rings
200-250
300-350 Distribute frozen onion rings evenly on
the crusty plate. Set plate on low rack.
After cooking, stand for 2-3 minutes.
A18 Frozen Prawns 300-350
400-450 Distribute frozen prawns evenly on the
crusty plate. Set plate on low rack. After
cooking, stand for 2-3 minutes.
A19 Frozen Fried
Squids
200-250
300-350 Distribute frozen fried squids evenly on
the crusty plate. Set plate on low rack.
After cooking, stand for 2-3 minutes.
A20 Frozen Chicken
Nuggets
300-350
400-450 Distribute frozen chicken nuggets evenly
on the crusty plate. Set plate on high rack.
After cooking, stand for 2-3 minutes.
Food Serving
size (g)
Directions
A21 Pizza Dough 300-500 Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
A22 Cake Dough 500-800 Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
A23 Bread Dough 600-900 Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
A24 Yogurt – Small
Ceramic Cup
500 Distribute 150 g natural yogurt into 5
ceramic cups or small glass jars evenly
(30 g each). Add 100 ml milk into each
cup. Use long-life milk (room-temperature;
3.5 % fat). Cover each with cling film and
set in a circle on turntable. After finish,
keep 6 hours in a refrigerator. For the
first time we recommend to use dried
yogurt bacteria ferment.
A25 Yogurt – Large
Glass Bowl
500 Mix 150 g natural yogurt with 500 ml
long-life milk (room-temperature; 3.5 %
fat). Pour evenly into large glass bowl.
Cover with cling film and set on turntable.
After finish, keep 6 hours in a refrigerator.
For the first time we recommend to use
dried yogurt bacteria ferment.
NOTE
The turntable is not rotating while fermenting yogurt.
MC35R8088LC_SP_DE68-04601B-00_MS+ZH+EN.indb 26 2020-02-18 4:00:54