20
ENGLISH
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
possible scalding, you should put a spoon or glass stick into the beverages
and stir before, during and after heating.
REHEATING BABY FOOD
BABY FOOD:
Empty into a deep ceramic plate. Cover with plastic lid. Stir
well after reheating! Let stand for 2-3 minutes before serving. Stir again
and check the temperature. Recommended serving temperature: between
30-40 °C.
BABY MILK:
Pour milk into a sterilised glass bottle. Reheat uncovered.
Never heat a baby’s bottle with teat on, as the bottle may explode if
overheated. Shake well before standing time and again before serving !
Always carefully check the temperature of baby milk or food before giving it
to the baby. Recommended serving temperature: ca. 37 °C.
REMARK:
Baby food particularly needs to be checked carefully before serving to
prevent burns.
Use the power levels and times in the next table as a guide lines for
reheating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
Food
Portion Power Time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coffee, milk,
tec, water
with room
temperature)
150 ml
(1 cup)
250 ml
(1 mug)
500 ml
(2 mug)
750 W
1½-2
2-2½
4-4½
1-2
Pour in to a
ceramic cup and
reheat uncovered.
Place cup 150
ml or mug 250
ml in the centre
of turntable, Stir
carefully before
and after standing
time.
Soup (chilled)
250 g
450 g
750 W
3-3½
4-4½
2-3
Pour into a deep
ceramic plate.
Cover with plastic
lid. Stir well after
reheating. Stir
again before
serving.
Stew (chilled)
350 g
600 W
5-6
2-3
Put stew in a deep
ceramic plate.
Cover with plastic
lid. Stir occasionally
during reheating
and again before
standing and
serving.
Pasta with
sauce
(chilled)
350 g
600 W
4-5
3
Put pasta (e.g.
spaghetti or
egg noodles) on
a flat ceramic
plate. Cover with
microwave cling
film. Stir before
serving.
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2013-05-22 �� 4:13:00