English - 29
05
COOKING GUIDE
Recipe
Method
Power
Level
Timing
Stand
Time
1850 W 1500 W 1300 W
FRESH VEGETABLES
To cook 500 g
Beans, green
sliced
60 ml/4 tbsps
water cover
HIGH
3’00”
3’15”
3’30”
2 mins
Brocolli, florets 60 ml/4 tbsps
water cover
HIGH
3’00”
3’15”
3’30”
2 mins
Cabbage,
shredded
10 tbsps
water cover
HIGH
5’00”
5’30”
6’00”
2 mins
Carrots, sliced 60 ml/4 tbsps
water cover
HIGH
3’30”
3’45”
4’00”
2 mins
Cauliflower,
florets
60 ml/4 tbsps
water cover
HIGH
3’30”
3’45”
4’00”
2 mins
Whole Green
beans
60 ml/4 tbsps
water cover
HIGH
3’30”
3’45”
4’00”
2 mins
Potatoes,
jacket
Turn half way
HIGH
10’00”
11’00”
12’00”
5 mins
Sprouts
60 ml/4 tbsps
water cover
HIGH
4’30”
4’45”
5’00”
2 mins
Beans, green
sliced
Cover, stir
half way
through
cooking
HIGH
3’00”
3’15”
3’30”
2 mins
Beans, whole
Cover, stir
half way
HIGH
4’00”
4’15”
4’30”
2 mins
Brocolli Florets Cover, stir
half way
HIGH
4’00”
4’15”
4’30”
2 mins
Cabbage,
shredded
Cover, stir
half way
HIGH
4’00”
4’15”
4’30”
2 mins
Carrot batons
Cover, stir
half way
HIGH
4’00”
4’15”
4’30”
2 mins
Recipe
Method
Power
Level
Timing
Stand
Time
1850 W 1500 W 1300 W
Cauliflower,
florets
Cover, stir
half way
HIGH
4’00”
4’15”
4’30”
2 mins
Corn on the
Cob
Cover
HIGH
4’00”
4’30”
5’00”
2 mins
Corn, whole
baby
Cover, stir
half way
HIGH
5’00”
3’15”
3’30”
2 mins
Mushrooms,
whole
Cover, stir
half way
HIGH
3’00”
3’15”
3’30”
2 mins
FRESH VEGETABLES
To cook 500 g
Potatoes,
jacket
230~290 g X 1
-
HIGH
3’00”
4’00”
4’30”
2 mins
Potatoes,
Mashed X
2 Potatoes,
Mashed X 4
-
HIGH
6’00”
6’30”
7’00”
2 mins
HIGH
10’00”
11’15”
12’30”
2 mins
Ratatouille
500 g
-
HIGH
3’30”
4’00”
4’30”
2 mins
Sprouts
Cover, stir
half way
HIGH
3’00”
3’30”
4’00”
2 mins
RICE, 500 g
To Reheat
Rice, boiled F
Cover, stir
half way
HIGH
3’00”
3’15”
3’30”
2 mins
Rice, Pilau F
Cover, stir
half way
HIGH
3’00”
3’15”
3’30”
2 mins
F : Frozen
C : Chilled
CM1929B_XEU_DE68-04030D-02_EN.indd 29
2017-07-03 8:13:45
