32
EN
Cooking Guide (continued)
Grill Guide for fresh food
Preheat the grill with the grill-function for 3 minutes.
Use the power levels and times in this table as guide lines for grilling.
Grill guide for frozen food
Preheat the grill with the grill function for 3 minutes, unless indicated differently.
Use the power levels and times in this table as guide lines for grilling.
Fresh Food
Portion
Power 1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
Toast Slices
4 pcs
(each 25g)
Grill
only
5-6
3-4
Put toast slices side by side on the
rack.
Grilled
Tomatoes
400 g
(4pcs)
300W
+Grill
7½-8½
-
Cut tomatoes into halves. Put
some cheese on top. Arrange in a
circle in a flat glass pyrex dish.
Place it on the high rack. Stand for
2-3 minutes.
Tomato-
Cheese Toast
4 pcs
(300 g)
300W
+Grill
5½-6½
-
Toast the bread slices first. Put the
toast with topping on the high rack.
Place the rack on the metal
enamel tray. Stand for 2-3
minutes.
Toast Hawaii
(ham,
pineapple,
cheese slices)
4 pcs
(500 g)
450W
+Grill
6½-7½
-
Toast the bread slices first. Put the
toast with topping on the high rack.
Place therack on the metal enamel
tray. Stand for 2-3 minutes.
Jacket Potatoes
2x 200 g
2x 400 g
600W
+Grill
5-6
8½-9½
3-4
5-6
Cut potatoes into halves. Put 2
potatoes opposite, 4 potatoes in a
circle on the high rack. Stand for 3-
5 minutes.
Gratin Potatoes
/ vegetables
(chilled)
800 g
600W
+Grill
16-17
-
Put the fresh gratin into a big
rectangular glass pyrex dish. Put
the dish on the low rack. After
cooking stand for 2-3 minutes.
Lasagne
(chilled)
800 g
600W
+Grill
17-18
-
Put the fresh lasagne into a big
rectangular glass pyrex dish. Put
the dish on the low rack. After
cooking stand for 2-3 minutes.
Baked Apples
4 apples
(ca.800g)
300W
+Grill
13-15
-
Core the apples and fill them with
raisins and jam. Put some almond
slices on top. Put apples on a flat
glass pyrex dish. Place the dish
directly on the low rack.
Chicken Pieces
500 g
(2pcs)
800 g
(4pcs)
300W
+Grill
10-11
12-13
9-10
11-12
Brush chicken pieces with oil and
spices. Put them in a circle on the
high rack. Put one chicken piece
not into the centre of the high rack.
Place the rack on the metal
enamel tray. Stand for 2-3
minutes.
Lamb Chops
(medium)
500 g
(4-5pcs)
Grill
only
12-14
10-12 Brush the lamb chops with oil and
spices. Lay them in a circle on the
high rack. Place the rack on the
metal enamel tray. After grilling
stand for 2-3 minutes.
Pork Steaks
650 g
(4pcs)
MW +
Grill
300W+
Grill
13-14
Grill
only
9-10
Brush the pork steaks with oil and
spices. Lay them in a circle on the
high rack. Place the rack on the
metal enamel tray. After grilling
stand for 2-3 minutes.
Roast Fish
650 g
(2pcs)
300W
+Grill
10-11
9-10
Brush skin of whole fish with oil
and add herbs and spices. Put two
fishes side by side (head to tail) on
the high rack. Place the rack on
the metal enamel tray. Stand for 2-
3 minutes.
Food
Portion
Power
Time
(min.)
Instructions
Burger
(raw frozen)
2pieces
(125 g)
4pieces
(250 g)
450W+Grill
5-6
8-9
Put the raw burger in a circle on the
high rack. Turn over after 3½
(125 g) and after 5 min. (250 g). Put
burger into rolls.
Hamburger,
Cheeseburger
etc.
(ready, cooked
with bread roll)
2 pcs
(300 g)
600W+Grill
without
preheating!
5-6
Put frozen burger side by side on a
flameproof dish. Place plate directly
on the turntable. Stand for 2-3
minutes.
Gratin
(vegetables or
potatoes)
400 g
450W+Grill
14-16
Put frozen gratin into a round glass
pyrex dish. Put the dish on the high
rack. After cooking stand for 2-3
minutes.
Fish Gratin
400 g
450W+Grill
20-22
Put frozen fish gratin into a small flat
rectangular glass pyrex dish. Put the
dish on the low rack. After cooking
stand for 2-3 minutes.
Fresh Food
Portion
Power 1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
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