BEFORE FIRST USE
1. Remove all accessories and shipping materials packed inside the Oven.
2. Wash all the accessories in warm soapy water. Rinse and dry
thoroughly.
3. Wipe the inside of the Oven and door with a damp cloth or sponge.
Wipe dry with paper towels to be sure the unit is dry before using.
4. Oven on a flat counter or other stable surface close to a 120V
wall outlet. DO NOT OPERATE ON THE SAME CIRCUIT WITH
ANOTHER APPLIANCE.
5. Position the Oven so that it is a least 4 inches (10 cm) from any
surrounding object. Ensure that nothing has been placed on top of
the Oven.
6. Make sure the Crumb Tray is properly installed before using.
7. For the first time only, turn the Temperature Control Knob to 450°F
(230°C), set the Function Knob to Roast and turn the Timer Knob
clockwise to 20 minutes. This will burn off any manufacturing oils
still on the oven. NOTE: The oven may smoke during this process.
This is normal for a new Oven and will not last more than 10 – 15
minutes.
GENERAL INSTRUCTIONS
Always use the appropriate accessory for the type of cooking selected.
The accessories provided are designed specifically for the Oven. Some
of your own ovenware (loaf, muffin tins, bundt or spring form pans) may
also be used provided they are oven safe and leave an open space
all around to permit air circulation. Heat resistant glass or ceramic
ovenware should only be used if they can be placed at least 2 inches
(5 cm) away from the heating elements. Food and/or containers must
never touch the Elements or the Oven interior or interfere with closing
the Door.
•
Never use glass or ceramic lids.
•
Never use plastic or cardboard containers in the Oven.
•
Glass ovenware should never be used on the bottom rack level.
•
Remove all cardboard covers from aluminum containers.
•
If necessary, cover ovenware with aluminum foil tucked tightly
around the edges.
•
Do not allow foil to touch Oven sides or Heating Elements.
•
Never cover the Crumb Tray with aluminum foil as this could cause
accumulated grease or crumbs to ignite.
•
Always use oven mitts when removing hot racks or pans.
•
Always turn the Timer Knob to the ‘OFF’ position when cooking is
complete.
•
Handles and knobs may become hot when appliance is in use. Use
oven mitts when touching handles and knobs.
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