Salton SFP83 Скачать руководство пользователя страница 13

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METHOD: Wash and dry chicken inside and out. Mix salt, pepper, herbs and tumeric and

sprinkle over chicken. Place onion inside cavity of chicken and tie legs. Heat oil and butter in

frying pan to about 180°C until butter begins to foam. Fry chicken until nicely browned all over.

Turn heat down to approximately 120°C. Cover and roast chicken for about 1 hour, turning

every 15 minutes. Season potatoes and sprinkle with flour. Add potatoes to frying pan for the

last 30 minutes of cooking. Roast with the chicken, turning regularly.

SAVOURY LAMB STEW

750g lamb shoulder

300ml water

cut in 2.5cm pieces

5ml salt

30ml cooking oil

8 to 10 small whole onions

1 x 300ml can condensed

300ml canned peas

tomato soup

METHOD: Preheat frying pan. Heat the cooking oil and brown the meat. Skim off the excess

fat as it accumulates. Combine the tomato soup, water and salt and pour over the meat. Add

the onions. Reduce the heat. Cover and cook for 1 hour or until the meat is tender. Add peas

just before serving and reheat. Serve hot from the frying pan.

BEEF STROGANOFF

750g round steak cut into strips

300ml sour cream

Flour, salt and pepper

1can tomato soup

30ml shortening

15ml Worcestershire sauce

150ml chopped onions

6 to 8 drops Tabasco sauce

1 clove garlic, minced

2.5ml salt

1 x 200g can mushrooms

1ml pepper

METHOD: Preheat the frying pan to 180°C. Dredge meat in seasoned flour. Melt shortening

and brown meat well. Add onions, garlic and mushrooms and sauté lightly. Reduce heat to

Содержание SFP83

Страница 1: ...INSTRUCTIONS AND WARRANTY MODEL NO SFP85 SALTON 6 8L FOLDING CASSEROLE FRYING PAN ...

Страница 2: ...eping food warm Pan dimensions 38 1cm x 30 48cm Removable thermostat cooks from simmer to 220ºC Stylish and ergonomic design Tempered glass lid with steam vent Cool touch handles Non stick coated aluminium pan for hassle free cooking and easy cleaning With indicator light Dishwasher safe pan and lid Includes recipes For domestic use only 1 year warranty IMPORTANT SAFEGUARDS When using any electric...

Страница 3: ...g or when adding or removing parts 12 The use of accessory attachments or thermostat control probes that are not recommended or supplied by the manufacturer may result in injuries fire or electric shock 13 A short cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord 14 Do not let the cord hang over the edge of a table or counter Ensure that the...

Страница 4: ... NOT use caustic cleaners nylons or metal brushes on the non stick surface It may scratch or damage the surface 29 Do not touch hot surfaces Use handles or knobs 30 Close supervision is necessary when any appliance is used by or near children 31 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the nea...

Страница 5: ...5 PARTS DIAGRAM A Glass lid B Lid knob C Frying pan D Handles E Thermostat control probe F Temperature dial G Indicator light H Inner pan with non stick coating B C E G H A G F B D C E H ...

Страница 6: ...s appliance for the first time unpack the frying pan and remove all protective packaging and wrappings Please ensure to discard the protective packaging and wrappings immediately It is important to keep these away from babies infants and children for safety purposes Assemble the frying pan as follows Lift the handle Fig A to Fig B as shown below Place the frying pan on to the base so that the supp...

Страница 7: ... the unit cools down The indicator light will turn off when the unit has reached desired temperature 6 Before first use pour some salad or vegetable oil into the pan together with some water and bring it to the boil Leave to boil for 5 7 minutes Once complete discard the oil and water mixture Clean the inner pan and begin the cooking process This quick measure will eliminate any manufacturing odou...

Страница 8: ...the likelihood of water getting into the socket COOKING TIPS Foods which overcook easily should be removed from the frying pan as soon as cooking has been completed Try to dry meat fish poultry etc before adding to hot oil to prevent unnecessary splattering Do not fry too much food at a time in order to prevent the oil temperature from dropping too dramatically CLEANING AND MAINTENANCE Disassemble...

Страница 9: ...ou choose to wash the pan in a dishwasher the bottom of the pan is likely to discolour due to the caustic nature of the dishwashing detergent If preferred the frying pan can be cleaned with a damp cloth Do not let water enter the appliance Clean the frying area of the unit with a damp sponge Soaking the pan to loosen food residue is not necessary If however desired do not soak for more than two ho...

Страница 10: ...thermostat control probe inserted into the unit always unplug it Ensure the thermostat control probe is stored in a safe place where it will not be dropped bumped or damaged SERVICING THE APPLIANCE There are no user serviceable parts in this appliance If the unit is not operating correctly please check the following You have followed the instructions correctly That the unit has been wired correctl...

Страница 11: ... follow the instructions below This unit is designed to operate on 230V 240V current only Connecting to other power sources may damage the appliance Connect a three pin plug as follows The wires in this mains lead are coloured in accordance with the following code Green Yellow Earth Blue Neutral Brown Live TASTY RECIPES AND MEAL IDEAS Important Temperature settings as given in recipes are approxim...

Страница 12: ...iameter Fry in melted shortening until done browning well on all sides PORK CHOPS PAPRIKA 4 to 6 pork chops Pepper Paprika 3ml Sage Salt 300ml Milk METHOD Preheat the frying pan to setting 5 5 Sprinkle chops with paprika salt pepper and sage Grease the frying pan lightly and brown the chops on both sides Reduce the heat setting to 2 5 Add milk gradually as needed Cover and braise until done ROAST ...

Страница 13: ...mall whole onions 1 x 300ml can condensed 300ml canned peas tomato soup METHOD Preheat frying pan Heat the cooking oil and brown the meat Skim off the excess fat as it accumulates Combine the tomato soup water and salt and pour over the meat Add the onions Reduce the heat Cover and cook for 1 hour or until the meat is tender Add peas just before serving and reheat Serve hot from the frying pan BEE...

Страница 14: ...or milk Salt and pepper 30ml butter METHOD Preheat the frying pan Combine the eggs salt pepper and milk Melt the butter in the pan and add the eggs Stir the eggs as they become firm Serve when firm but not dry Variations Curried Add 5 to 10ml curry powder Dried Beef Add 230ml shredded dried beef Ham or Bacon Add sautéed cubed ham or bacon Onion and Parsley Add chopped onion and parsley Chives Add ...

Страница 15: ...this warranty subject to legislative requirements This warranty shall be valid only where the customer has not broken the product himself or used the product for something that it is not supposed to be used for The warranty does not include and will not be construed to cover products damaged as a result of disaster misuse tamper abuse or any unauthorised modification or repair of the product 5 Thi...

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