Apple/Cinnamon Treats
8
slices of sweet bread, buttered one side and
sprinkled
with
sugar
1 cup (250 ml) apple pie filling
dash of cinnamon
1. Preheat with the Pocket Sandwich Maker Plates installed.
2. Place 4 slices of bread, buttered side down on the Lower Cooking Plate.
3. Make a small cavity by pressing bread down with the back of a spoon.
4. Distribute the pie filling evenly between the 8 cavities. Sprinkle with
cinnamon.
5. Cover with remaining 4 slices of bread.
6. Close and lock Lid.
7. Cook for approximately 3 minutes.
GRILLING RECIPES – Panini Press Grill Position or Open Grill
Position
Grilled Vegetables
Thick slices of zucchini, onions, large mushrooms, squash, eggplant, etc.
2 tsp. (10 ml)
olive oil (optional)
2 tsp. (10 ml)
balsamic vinegar
1/2 tsp. (3 ml)
soya sauce
1. Preheat with the Grill Plates installed.
2. Mix olive oil, balsamic vinegar and soya sauce in a bowl.
3. Toss vegetables in oil mixture.
4. To cook, follow directions in the How to Use the Panini Press or How
to Use the Flat Grill sections.
Grilled Salmon Fillets
4
Salmon fillets (skin on)
Lemon Dill Marinade:
1/3 cup (85 ml)
olive oil
1/4 cup (60 ml)
lemon juice
2 tbsp (30 ml)
chopped fresh dill
1 tsp. (5 ml)
lemon zest
1/4 tsp (1.5 ml)
salt and pepper
14