Sage the Duo-Temp Pro BES810BSSUK, Быстрое руководство

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13
EN
TROUBLESHOOTING
PROBLEM POSSIBLE CAUSES WHAT TO DO
No crema
Coffee is not tamped firmly
enough
Refer to ‘Coffee Dose &
Tamping’ on page 7.
Coffee grind is too coarse Ensure you use a suitable
espresso grind. Refer to
’Extraction Guide’ on page 8.
Ground coffee is not fresh Change to freshly
roasted beans.
Filter holes are blocked Use the fine pin on the
cleaning tool to clear the
holes. Refer to ‘Cleaning The
Steam Wand’ on page 11.
Machine is making
pulsing / pumping sound
while extracting coffee or
steaming milk
The machine is carrying out
the normal operation of the
15 bar Italian pump
No action required as this is
the normal operation
of the machine.
Coffee runs out around the
edge of the portafilter
Portafilter is not inserted into
the group head properly
Insert portafilter into the
group head and align with
‘LOCK’ on the group head
collar, until resistance is felt.
There are coffee grounds
around the filter basket rim
Clean any excess ground
coffee from the rim of the filter
basket to ensure a proper fit
into the group head.
Too much ground coffee in
the filter basket
Refer to ‘Coffee Dose &
Tamping’ on page 7.
Ground coffee has been
tamped too firmly
Refer to ‘Coffee Dose &
Tamping’ on page 7.
Incorrect filter for amount of
ground coffee used
Ensure you use the 1 CUP
filter for 1 cup of coffee and
the 2 CUP filter for 2 cups
of coffee.