English
20
5
Water hardness test: quick test to determine the
actual hardness of the water used to prepare
beverages; this test is of fundamental importance to
set the water hardness in the machine.
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"I" water filter: to remove any unpleasant
flavours in the water and reduce water hardness. This
will improve machine use.
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Cleaning brush: to remove the coffee powder from the
service compartment.
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Lubricating grease: to lubricate the Brew Group at
periodic intervals.
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Milk circuit cleaning powder: allows a correct and
thorough cleaning of the circuit, removing all possible
milk residues. (*only versions M2 and M1).
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Group cleaning tablets: allow a correct cleaning of the
brew group, increasing its durability.
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List
of
Optional
Accessories
55
Descaling solution: to remove limescale build-up in the
water circuit caused by normal use.
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5.3
Connection to the Electric
Network
5
This operation must only be
performed by specialised
technical personnel or by
the service provider.
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The Maintenance Technician, who is in charge of the
appliance's installation, shall make sure that:
5
•
the power supply system complies with the safety
instructions in force;
5
•
the voltage corresponds to that indicated on the
appliance data plate.
55
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